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  1. Wild bunch 'includee' Larry McKenna's take on the housewive's current favourite. Broad, oily with a natural fruit sweetness and a hint of umeshi plum.
    $24.95 Bottle
  2. Escarpment is excited to be able to release this Single Vineyard Pinot Blanc from its Te Muna Road Vineyard. Our site ideally suits Pinot Noir so classic Pinot Blanc is assured with its spicy subtle fruit flavours and its ability to truly reflect its terroir.
    $24.95 Bottle
  3. Full bodied and full flavoured with notes of butterscotch and toasty oak, tropical fruit and a lingering finish.
    $34.95 Bottle
  4. Co-ferment of Gewürztraminer, Pinot Gris, and Riesling - a classic Alsace combination, shining with bright nectarine fruit, seductive spice and underpinning minerality.
    $27.95 Bottle

    Out of stock

  5. Tree fruit and mineral notes greet the nose upon first smell. A creamy texture and lower acidity add real weight and fullness to the wine, along with some mild fruity flavours on the palate.
    $22.95 Bottle
  6. Produced organically in the Wairarapa. Luscious and rounded on the palate with flavours of citrus, gooseberry and passionfruit. A creamy texture is balanced with fresh acidity.
    $23.95 Each
  7. Made by the talented team at Palliser Estate in Martinborough, this luscious and rounded Sauvignon has Passionfruit and ripe tropical fruit on the nose.
    $24.95 Bottle
  8. Made by the talented team at Palliser Estate in Martinborough. Fresh lemons and limes with a softer passionfruit and gooseberry finish.
    $19.95 Bottle
  9. A perfumed nose of florals, ripe tropical fruits, and a hint of kiwi & jalapeno pepper. The palate is driven by ripe citrus notes has breath on the palate and a textured fine finish.
    $34.95 Bottle

    Out of stock

  10. The nose is open and soft natured, fresh and broad. The bright look is upheld by citrus flesh, lemon rind and white flowers. Granny Smith apple, mandarin juice and menthol spice make the nose seductive and inviting to continue the journey.
    $52.95 Bottle
  11. Up-front aromas evoke fresh cut pear, custard, pecans and lychees. The palate offers a creamy entry, with concentration and texture. The finish is long, dry and imbued with the flavour of fresh walnut and a hint of smoke.
    $31.95 Bottle
  12. The Urlar Pinot Gris is fermented in old oak barrels giving it a unique and delicious complexity. Toasted brioche and cinnamon spiced pears. Silky texture and a lasting finish. Produced organically.
    $22.95 Bottle

    Out of stock

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