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  1. Up the Coast North of Wellington in Horowhenua, local viticulturist Kate Gibbs identified that the river gravel soils of Ohau were similar to Marlborough. Lovely zesty, LOCAL Savvy!
    $21.95 Bottle
  2. A serious, concentrated and expressive wine, Vavasour Sauvignon Blanc flaunts a powerful bouquet of fresh herbs, tropical fruits and bright citrus. Ripe stone fruit flavours and a distinct minerality hold up well to rich, spicy foods.
    $20.95 Bottle
  3. Wild indeed. Kevin Judd of Cloudy Bay fame has produced one of the funkiest most interesting expression of Sauvignon you'll ever taste.
    $37.95 Bottle
  4. A dry white wine, which exhibits typical Viognier aromas of peach and apricot blossom and ripe stone fruit. A big rich wine full of fruit sweetness delivering a long and satisfying finish.
    $20.95 Each
  5. Fantastic value from the pioneers of Viognier in Australia. We describe the flavours as a cross of Chardonnay and Gewurztraminer.
    $11.95 Bottle
  6. Perfumed nose of florals, citrus, wild fennel and beech forest honeydew. Refreshing citrus fruits, lime & pink grapefruit and a long, pithy, textural palate.
    $35.95 Bottle
  7. Floral, waxy and broad on the palate with some nice flavourful tannins on the end and a full, robust finish. Produced organically.
    $29.95 Bottle
  8. Demonstrating restrained power, this is a multidimensional Chardonnay with a core of ripe stone fruit and fragrant citrus, overlaid with aromas of roasted nuts, subtle creaminess and a hint of smoky gunflint. The palate is powerful yet fresh and restrained with fine texture, great length and balanced fresh acidity.
    $37.95 Bottle
  9. Full-bodied, rich and spicy with a peachy sweetness, a mealy savouriness, polished cedary oak and a rich, expansive, creamy finish with delectable hints of butterscotch and crème brulee.
    $44.95 Bottle
  10. Mealy aromatics, subtle toasty notes with nectarine, hints of citrus and custard. A textured palate with good mouthfeel and harmony. Flavours of stone fruit, oatmeal, stone, and vanilla bean.
    $27.95 Bottle
  11. Ripe juicy stonefruit and bright citrus peel characteristics meet in a richly textured Nelson Chardonnay. Hazelnut, flint and spicy French oak. Layers of citrus peel and juicy stonefruit flavours. Subtle hints of hazelnut, flint and spicy oak. Full bodied and richly textured with a creamy mouthfeel, A delightful long and lingering finish.
    $28.95 Bottle

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  12. From Marlborough this is one of NZ's most consistently delicious Gewurztraminers. Luscious and fragrant with a good balance of acidity and a lasting finish.
    $34.95 Bottle
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