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  1. Freixenet’s most popular cava, Cordon Negro Brut is often referred to as the “Black Bottle Bubbly.” As the #1 imported sparkling wine in the world, crisp and creamy Cordon Negro Brut’s delicate bubbles make this the ideal wine for any occasion. Get ready to sparkle!
    $18.95 Bottle
  2. Notes of fresh fruit (red and black cherry, red plum and hints of red apple) are complemented by notes of biscuit and brioche. Soft and full palate of red fruits is balance with a backbone of acidity. The wine has a pure fullness of goodness, with an attractive structured toasty finish.
    $57.95 Each
  3. Be as surprised as we were at this classy, balanced, fresh NZ Bubbly at the right price. Bottle fermented and a minimum of 9 months on yeast lees to add great depth and complexity.
    $15.95 Bottle
  4. Full and generous palate. Liquorice, spicy black plum, red currant, and blackberry, with a tinge of pepper. The finish is long and sustained, an ideal pre-dinner aperitif.
    $22.95 Bottle
  5. Beatrix in a bottle is great. Fresh, dry and delicious. But we wanted to take her more places. So, Beatrix in a can was born. Adventure-ready, spontaneous and robust. The same optimally ripe Merlot grapes, the same fresh organic fizz, with slightly lower alcohol content. Engineered for wherever the breeze takes you.
    $31.95 Each
  6. Paradise Prosecco is a dry, fresh and crisp style of Prosecco with fresh citrus and stonefruit aromas and flavour and a long, dry finish.
    $14.95 Each
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