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Produced by the family owned house based in Ay in Champagne. Full bodied with toasted brioche and nutty complexity. Five stars in Cuisine - October 2009.
$99.95
Bottle
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Each Grand Vintage is unique, expressing Moët & Chandon’s Cellar Master's personal interpretation of the year. In Champagne, 2015 was a year of tension, dramatic heat, uncertainty… Moët & Chandon Grand Vintage 2015 evokes an awakening, the first rays of a day full of promise – a luminous morning aura. The 76th vintage in the history of the House, it is an initiation into Moët & Chandon’s journey of light.
$139.95
Each
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Crafted by Clive Jones and the team at Nautilus in Marlborough from Pinot Noir and Chardonnay. Aged for three years on lees giving great complexity and toasty notes. Great value.
$38.95
Bottle
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Our greatest labour of love, made in the pursuit of Méthode Traditionnelle excellence.
$59.95
Bottle
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Oyster Bay Sparkling Cuvée Brut has flavours and aromas of radiant lime, citrus and white peach, leaving you with a delightfully refreshing finish.
$19.95
Bottle
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No.1 Cuvée was the first wine produced by No.1 Family Estate. It is renowned throughout New Zealand and is winner of multiple International Trophies, Gold Medals and Five Star Awards since its release. Made from 100% Chardonnay, this Blanc de Blancs was held on lees for 2 years, encouraging full yeast autolysis. The resulting wine displays typical, complex, champagne-like characters.
$37.95
Bottle
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One of a kind. A high percentage of Pinot Meunier which gives it a mouth watering tingle of acidity and aged for three years in bottle before disgorgement...just like a vintage.
$144.95
Bottle
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A clean bright colour with a fine persistent bead. The nose is lifted with freshly baked bread, green apples and lemon zest. The palate is creamy and complex with prominent lemon and lime flavours and a bready nuance that lingers. It is fine and elegant with a crisp, dry finish and refreshing acidity.
$27.95
Each
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Tasmania offer wines with voluptuous Aussie fruit but with a much fresher, acidic underbelly more like the kiwi offerings. Add some rose berried fruits into the mix and hey presto.
$24.95
Bottle
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The ‘crown jewel’ in their sparkling collection; this exquisite wine exudes style and finesse. Refreshing citrus notes with an irresistible aroma of a pâtisserie. Tantalizing lime and chamomile with precise acidity that dances on the palate.
$74.95
Bottle
Produced by the family owned house based in Ay in Champagne. Full bodied with toasted brioche and nutty complexity. Five stars in Cuisine - October 2009.$99.95 Bottle
Each Grand Vintage is unique, expressing Moët & Chandon’s Cellar Master's personal interpretation of the year. In Champagne, 2015 was a year of tension, dramatic heat, uncertainty… Moët & Chandon Grand Vintage 2015 evokes an awakening, the first rays of a day full of promise – a luminous morning aura. The 76th vintage in the history of the House, it is an initiation into Moët & Chandon’s journey of light.$139.95 Each
Crafted by Clive Jones and the team at Nautilus in Marlborough from Pinot Noir and Chardonnay. Aged for three years on lees giving great complexity and toasty notes. Great value.$38.95 Bottle
Our greatest labour of love, made in the pursuit of Méthode Traditionnelle excellence.$59.95 Bottle
Oyster Bay Sparkling Cuvée Brut has flavours and aromas of radiant lime, citrus and white peach, leaving you with a delightfully refreshing finish.$19.95 Bottle
No.1 Cuvée was the first wine produced by No.1 Family Estate. It is renowned throughout New Zealand and is winner of multiple International Trophies, Gold Medals and Five Star Awards since its release. Made from 100% Chardonnay, this Blanc de Blancs was held on lees for 2 years, encouraging full yeast autolysis. The resulting wine displays typical, complex, champagne-like characters.$37.95 Bottle
One of a kind. A high percentage of Pinot Meunier which gives it a mouth watering tingle of acidity and aged for three years in bottle before disgorgement...just like a vintage.$144.95 Bottle
A clean bright colour with a fine persistent bead. The nose is lifted with freshly baked bread, green apples and lemon zest. The palate is creamy and complex with prominent lemon and lime flavours and a bready nuance that lingers. It is fine and elegant with a crisp, dry finish and refreshing acidity.$27.95 Each
Tasmania offer wines with voluptuous Aussie fruit but with a much fresher, acidic underbelly more like the kiwi offerings. Add some rose berried fruits into the mix and hey presto.$24.95 Bottle
The ‘crown jewel’ in their sparkling collection; this exquisite wine exudes style and finesse. Refreshing citrus notes with an irresistible aroma of a pâtisserie. Tantalizing lime and chamomile with precise acidity that dances on the palate.$74.95 Bottle