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Gonzalez B Pedro Xim 30yr Noe 375ml
half bottle 375ml
Noé shows an intense ebony colour, nearly opaque with dense legs due to the sugar content. On the nose aromas of mature fruit such as figs, coffee and spice. On the palate sweet and silky with as surprising freshness.$87.95 Bottle -
Matusalem after 30 years in cask has acquired an intense mahogany colour with profound aromas of dried fruits, raisins, spices and mature wood, as well as leather and cocoa. On the palate smooth and sweet, long and velvety. Matusalem has an interesting bitter sweet finish due to its mix of the sweet Pedro Ximénez and bitter tannins from the oak.$71.95 Bottle -
Hastings Dist Sweet Vermouth 750ml
750ml - NZ Spirits Awards 2023 Double Gold Medal Winner
Warm and richly spiced, Rubis infuses premium organic Hawke’s Bay wine with handpicked roots, fruits, flowers and herbs. Deep, complex and perfectly bittersweet, displaying flavours of ripe red berries, bitter orange, clove, anise and savoury herb notes.$52.95 Bottle -
This multi vintage blend of fortified wine barrel aged is blended for optimum complexity. Aromas of spice, orange peel and roasted nuts combine with chocolate, coffee and dried fruits on a smooth concentrated palate. Ideal any time with a cheese board or after dinner with chocolate pudding!$29.95 Each -
This Medium-Dry Vermouth is made with a base of Ugni Blanc wine, flavoured with 33 different herbs and spices. Well balanced with bitter-sweet mid palate and aromatic citrus-like finish.$29.95 Bottle -
This is a traditional vermouth recommended for mixing in old-fashioned and modern drinks. Not containing juniper, angelica and other classic spices of gin, it combines very well with a classic London Dry Gin. It works in great harmony with bourbon or rye whiskey giving sweet, warm and herbaceous tones: and also with brandy, since this is also wine-based, or with herbaceous liqueurs, and finally with traditional amaro liqueurs.$52.95 Bottle -
Dolin Dry Vermouth 750ml
750ml
This Dry Vermouth is made with a base of Ugni Blanc wine, flavoured with 33 different herbs and spices. Restrained and elegant, with a complex bitterness making this a fantastic vermouth for a Gin-Martini.$29.95 Bottle -
Lusciously ripe, vibrant fruit of youth and lovely tannins, which give it the slightly peppery spice on the tongue. But it also has the elegance of age: the softness and smoothness that can only be achieved by slow ageing in old oak barrels. That’s what puts the Special in Special Reserve.$42.95 Bottle -
Dubonnet Rouge 750ml
750ml
For over 170 years, Dubonnet Rouge Grand Aperitif de France has been celebrated around the world as an authority on the aperitif tradition. Crafted from a proprietary blend of red wine, herbs and spices.$32.95 Bottle -
During its history, Cocchi has produced some variants to its Aperitivo Americano. The most recent is Cocchi Rosa produced with a base of red wines of Piedmont to which herbs and spices extracts are added, in particular gentian, cinchona, citrus zests and rose petals.$50.95 Bottle -
Dolin Red Vermouth, while being technically a sweet vermouth, the sweetness is not overly cloying or sticky. With a base of red wine flavoured with herbs and spices giving real depth and complexity.$29.95 Bottle -
Deep ruby colour. The elegant and stylish nose combines fresh, intense blackcurrant and cherry aromas with subtle notes of liquorice and spice. On the palate the rich and concentrated black fruit flavour is supported by firm but well integrated tannins. True to the Taylor’s style the wine shows great balance and finesse.$55.95 BottleOut of stock
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