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  1. We've had a thing for yuzu for a while now, and with three limited-edition trial runs under our belts, we're ready to launch the newest member of our core range: a stand-alone, honed and perfected Fresh Yuzu Gin. A bright, aromatic and (yes) fresh dry gin made with locally-grown yuzu and inspired by our adventures making gin with Japanese friends.
    $59.95 Bottle
  2. This bright delicious gin is like no other. Malfy's sun-ripened Sicilian Pink Grapefruits are grown in citrus groves on the Mediterranean coast where the mountains greet the sea. The taste is juicy fresh grapefruit, with a rich long juniper finish. Enjoy this colorful burst of Italian sunshine on the rocks, with tonic or in your favourite cocktail.
    $62.95 Bottle
  3. Olive Leaf Gin is a savoury gin, five delicious years in the making. It’s textural, bright and perfect for a Martini or Gin & tonic. Using three types of cold-pressed extra virgin olive oil and olive leaf tea from the world-class groves of Victoria's Cobram Estate. Botanicals like rosemary and bay leaf transport you to the Mediterranean (even though they're from Cam’s garden), while native macadamia nuts and lemon myrtle make the gin distinctly modern Australian.
    $59.95 Bottle
  4. Malfy Con Arancia’s key botanical additions are Blood Orange peels sourced from Sicily.
    $62.95 Bottle
  5. Made using local botanicals including: Japanese umbrella pine needles, lemon peel, Juniper, Unshu mandarin peel, Sansho pepper. On the nose we find lots of floral pine notes, as well as wild berries and sansho.
    $82.95 Bottle
  6. Made right here in Wellington, sharing space with Heyday Brewing on Cuba Street. This 'Wave' gin packs a punch at 47% - rich juniper and rosemary with underlying saltiness from sugar kelp. This is made for a powerful G&T
    $76.95 Bottle
  7. Made right here in Wellington, sharing space with the Heyday Brewery on Cuba Street. This 'Mountain' Gin has plenty of piney resinous richness with woody herbs: rosemary, lavender, juniper at the fore. Negroni anyone?
    $67.95 Bottle
  8. Made in the famous Yarra Valley wine region in Victoria, Australia. Made with highly aromatic Australian citrus that supports the spicier botanicals like coriander, cardamom and star anise. A spicy gin with great citrus.
    $59.95 Bottle
  9. Made by steeping sloe berries in Hayman's Gin then blending with natural sugar for a rich, red liqueur wth a bitter-sweet fruit flavour.
    $55.95 Bottle
  10. Its classic styling and textbook style, with rich juniper, aromatic botanicals and clean waxy citrus, have made Beefeater one of the best known gins around. Classic gin at its best, and phenomenal value.
    $54.95 Bottle
  11. From beautiful New Zealand comes Chemistry Gin. A modern London Dry gin with botanicals including Sichuan peppercorns, sage and seaweed. A vegan gin with lemon and juniper notes and a warm, lingering finish.
    $94.95 Bottle
  12. Reid+Reid gin is uniquely Kiwi, in that it is produced with three native New Zealand botanicals: kawakawa, manuka and horopito.
    $69.95 Bottle
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