Search results for '10j텔레DBzone24✔️_유흥DB^]'
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Dolin Dry Vermouth
750ml
This Dry Vermouth is made with a base of Ugni Blanc wine, flavoured with 33 different herbs and spices. Restrained and elegant, with a complex bitterness making this a fantastic vermouth for a Gin-Martini.$30.95 BottleOut of stock
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This famous rum liqueur is made at the Foursquare distillery in Barbados, combining sugar cane alcohol which is married with lime, almond and cloves. It is the ingredient in a number of classic cocktails, but remains difficult to source here in New Zealand.$40.95 Bottle -
This Grappa is made solely from the pomace of the Amarone Classico wines (Calcarole and Villa Rizzardi) and aged for 12 months in small oak barrels, making it a complex grappa with toasty, nutty aromas. Its fine concentration of dried fruit and spice on the palate gives it mellow and smooth character, making it the perfect botanical to be sipped on its own.$64.95 EachOut of stock
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J Thomas English Curacao
500ml
This liqueur is taken directly from the first cocktail book ever published, How To Mix Drinks, or The Bon-vivant’s Companion. Written by one Jerry Thomas, this book first appeared in 1862 (during the American Civil War) and is an invaluable window on a different age of beverages.$59.95 Bottle -
De Kuyper Triple Sec
700ml
This orange-flavored liqueur is the essential ingredient in almost any margarita.$51.95 EachOut of stock
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Luxardo St Antonio
700ml
This remarkable liqueur is the result of a careful fusion of finely selected herbs and roots, each contributing its own unique qualities to create a complex and harmonious blend. Key botanicals such as achillea moscata, mace, galangal, cinnamon, clove, aromatic calamus, and many others are artfully combined to achieve a balance that is both bold and elegant. The liqueur’s distinctive bittersweet flavor, punctuated by warm, spicy undertones, lends itself to versatility, making it an ideal choice for enhancing an array of cocktails with a rich and unexpected depth. Yet, its smooth and layered profile also makes it a pleasure to enjoy on its own, either neat or over ice, where its character shines as a sophisticated after-dinner drink. Crafted with tradition and attention to detail, this liqueur offers an experience that speaks to the artistry and dedication behind each bottle.$49.95 Each -
A classic Green Ginger Wine, made in NZ with premium Marlborough grapes and zesty natural ginger. A dominant aroma of dark Manuka honey and spiced apricot pudding. On the palate the earthy sweetness is rounded off with a bold warming ginger that dives right down your throat and leaves you with a lingering spicy sensation. Vegan friendly.$16.95 Bottle -
A refreshing aromatic cocktail bitter macerated with zest from ripe Gisborne grapefruit and organic Motueka hops from Nelson. A compliment to any refreshing cocktail or mixer.$34.95 Bottle -
A slow maceration of medium roasted coffee beans from the highlands of Ethiopia, enhanced with a touch of blackstrap molasses and spicy pimento. An aromatic bitter to perfectly compliment any matured spirit whether neat or in a classic cocktail.$34.95 Bottle -
An aromatic bitter essence created in the tradition of old English 'shrub' cordials. A perfect marriage of house dried Karaka blackberries and tart pomegranate balsamic vinegar; perfectly balanced to compliment any rich fruit cocktail or mixer.$34.95 Bottle -
Lombardo Marsala Cremovo
750ml
A very popular product used as a dessert wine or for cooking, perfect for milkshakes, pastries, egg-nogs and cakes.$28.95 Bottle -
Batched premium cocktails. Espresso Martini, Handcrafted in New Zealand, with Organic fairtrade coffee beans.$46.95 Bottle
