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  1. This wide-mouth stainless steel funnel is perfect for canning and preserving. Transfer your jams, relishes, dry goods or pickling juice into jars without the mess. Features Mess-free transfer Hook for easy gripping Easy to clean, dishwasher safe Made from durable, long-lasting stainless steel
    $14.95 Each
  2. This nickel-plated jelly strainer is a low-mess, low-fuss way of straining cooked fruits when making your jams and preserves.
    $39.95 Each
  3. Want to make fermented foods like Sauerkraut and Kimchi but are a bit unsure? Our vegetable fermentation kit is perfect for those looking to learn to make homemade naturally fermented pickles – safely and cost-effectively.
    $72.95 Each
  4. No more chasing the last pickled onions around the jar with a fork! This unique lifter design drains away the vinegar and brine from pickled and fermented foods allowing you to serve straight away. Simply pull the silicone coated lifter upwards to separate the food from the liquid. Ideal for pickled onions, beetroot, gherkins and cauliflower florets. This set is suitable for processing, using the water bath method and following the recipe instructions.
    $24.95 Each
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