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  1. Fresh citrus and melon flavours dominate with a touch of passionfruit and gooseberry.
    $15.95 Bottle
  2. The Seaspray Sauvignon Blanc has distinctive briny seashell characters and lively acidity derived from the nearby oceanic influence. Flavours of kaffir lime, capsicum and freshly picked culinary herbs represent the cooler windy coastal Awatere sub region in Marlborough where these young Sauvignon Blanc vines struggle to grow in the sandy river gravel soil.
    $26.95 Bottle
  3. It is a classic expression of Marlborough Sauvignon Blanc, being 100% tank fermented, but it offers complexity of texture and a mineral drive that summons river stones and sea spray. Blackcurrant, guava and passionfruit are captured alongside the subtlest hint of oyster-shell. This wine is focused and explosive on both nose and palate yet remains elegantly balanced and distinctly salty.
    $26.95 Bottle
  4. A compilation that turns the flavour dial up to 11, this Sauvignon Blanc opens with a mix of driving lemon, current, and fresh herb rhythms. These upbeat flavours harmonise effortlessly with the base notes of mineral imparted by our stony riverbed soils.
    $16.95 Bottle
  5. A broad, complex sauv blanc with an excellent, long zingy finish. There is some creaminess mid palate; also, the fresh tropical fruit is retsrained by an underlying slew of minerality. Produced organically.
    $24.95 Bottle
  6. A classic Marlborough Sauvignon Blanc. Intense tropical gooseberry flavours dominate the palate leaving a lingering finish. Always a widely awarded wine.
    $17.95 Bottle
  7. The Rabbit Ranch Sauvignon Blanc is a blend of Sauvignon Blanc from thier vineyards in the South Island of New Zealand and the Central Otago Rabbit Ranch home block. A cool climate, elegant yet assertive style Sauvignon Blanc, left on the lees for approx 3 months to tone down some of the overt grassy, grapefruit notes and giving a lovely textural boost to the wine.
    $17.95 Bottle
  8. A delicate nose of lime, fine tropical fruits followed by a saline mouthfeel and a typically Nelson refreshing finish.
    $18.95 Each
  9. A full flavoured Sauvignon from Marlborough with intense gooseberry and passionfruit. Dry and balanced with a lasting finish.
    $19.95 Bottle
  10. A medium bodied dry Sauvignon from the Awatere valley district of Marlborough. Passionfruit, gooseberry and citrus flavours are evident. Great with pan seared scallops.
    $14.95 Bottle
  11. A perfumed nose of florals, ripe tropical fruits, and a hint of kiwi & jalapeno pepper. The palate is driven by ripe citrus notes has breath on the palate and a textured fine finish.
    $34.95 Bottle

    Out of stock

  12. A precise aromatic expression of Marlborough Sauvignon Blanc. Ripe lime and green apple notes meld with fresh herbs. Lovely balance with attractive fruit purity.
    $26.95 Each
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