Search results for 'Google SEO thay thế[Telegram:e10838].pga'
-
It is a classic expression of Marlborough Sauvignon Blanc, being 100% tank fermented, but it offers complexity of texture and a mineral drive that summons river stones and sea spray. Blackcurrant, guava and passionfruit are captured alongside the subtlest hint of oyster-shell. This wine is focused and explosive on both nose and palate yet remains elegantly balanced and distinctly salty.
$26.95
Bottle
-
A classic Marlborough Sauvignon Blanc, delicious with all types of seafood and summer salads, or enjoy as a refreshing aperitif. Bright straw yellow. A vibrant nose with aromas of ripe tropical fruit, herbaceous notes and a lashing of citrus. The palate is lush, generous and textural, with subtle notes of lemon blossom and passionfruit. The finish is refreshing, crisp and dry.
$14.95
Each
-
A broad, complex sauv blanc with an excellent, long zingy finish. There is some creaminess mid palate; also, the fresh tropical fruit is retsrained by an underlying slew of minerality. Produced organically.
$22.95
Bottle
-
A classic Marlborough Sauvignon Blanc. Intense tropical gooseberry flavours dominate the palate leaving a lingering finish. Always a widely awarded wine.
$18.95
Bottle
-
A medium bodied dry Sauvignon from the Awatere valley district of Marlborough. Passionfruit, gooseberry and citrus flavours are evident. Great with pan seared scallops.
$14.95
Bottle
-
A very well made, fresh vibrant Savvy from the rolling hills of New Yealand...I mean Marlborough... Yealands are world-renowned for their passion for sustainable winegrowing
$14.95
Bottle
-
Giesen 0% is an alcohol-removed wine that everyone can enjoy, no matter the occasion. Made from premium, full-strength Marlborough Sauvignon Blanc, Giesen 0% keeps all the best qualities of Giesen Estate.
$16.95
Bottle
-
Aromas of fresh grapefruit and passionfruit follow through on the palate. Typical crisp Marlborough style Sauvignon with tropical and citrus notes and a long, mouth-watering finish.
$15.95
Bottle
-
Quality New Zealand Sauvignon from top winemaker Sam Rose. This crisp, dry white wine displays typical Wairau traits - gooseberry flavours followed by notes of lemon and lime on the finish.
$16.95
Bottle
-
Classic Sauvignon Blanc characters are expressed on the nose that is complimented by beautiful apple and ripe citrus aromas. The palate is vibrant and fresh with passionfruit and pear notes. Good natural acidity brings all these characters together into a well-balanced wine. The wine shows a light spritz due to the fermentation finishing in bottle.
$26.95
Bottle
-
Cloudy Bay broke the winemaking rules to create a sophisticated style of New Zealand Sauvignon Blanc made through wild fermentation and aging in old French oak.
$74.95
Each
-
Dancing a fine line of purity and boldness, Waimaunga Marlborough Sauvignon Blanc is a result of the natural forces that helped it come to be. Layers of weathered, windblown clays are reflected through swirls of salinity and ripe citrus, giving rise to a generous yet refined organic wine.
$37.95
Each
It is a classic expression of Marlborough Sauvignon Blanc, being 100% tank fermented, but it offers complexity of texture and a mineral drive that summons river stones and sea spray. Blackcurrant, guava and passionfruit are captured alongside the subtlest hint of oyster-shell. This wine is focused and explosive on both nose and palate yet remains elegantly balanced and distinctly salty.$26.95 Bottle
A classic Marlborough Sauvignon Blanc, delicious with all types of seafood and summer salads, or enjoy as a refreshing aperitif. Bright straw yellow. A vibrant nose with aromas of ripe tropical fruit, herbaceous notes and a lashing of citrus. The palate is lush, generous and textural, with subtle notes of lemon blossom and passionfruit. The finish is refreshing, crisp and dry.$14.95 Each
A broad, complex sauv blanc with an excellent, long zingy finish. There is some creaminess mid palate; also, the fresh tropical fruit is retsrained by an underlying slew of minerality. Produced organically.$22.95 Bottle
A classic Marlborough Sauvignon Blanc. Intense tropical gooseberry flavours dominate the palate leaving a lingering finish. Always a widely awarded wine.$18.95 Bottle
A medium bodied dry Sauvignon from the Awatere valley district of Marlborough. Passionfruit, gooseberry and citrus flavours are evident. Great with pan seared scallops.$14.95 Bottle
A very well made, fresh vibrant Savvy from the rolling hills of New Yealand...I mean Marlborough... Yealands are world-renowned for their passion for sustainable winegrowing$14.95 Bottle
Giesen 0% is an alcohol-removed wine that everyone can enjoy, no matter the occasion. Made from premium, full-strength Marlborough Sauvignon Blanc, Giesen 0% keeps all the best qualities of Giesen Estate.$16.95 Bottle
Aromas of fresh grapefruit and passionfruit follow through on the palate. Typical crisp Marlborough style Sauvignon with tropical and citrus notes and a long, mouth-watering finish.$15.95 Bottle
Quality New Zealand Sauvignon from top winemaker Sam Rose. This crisp, dry white wine displays typical Wairau traits - gooseberry flavours followed by notes of lemon and lime on the finish.$16.95 Bottle
Classic Sauvignon Blanc characters are expressed on the nose that is complimented by beautiful apple and ripe citrus aromas. The palate is vibrant and fresh with passionfruit and pear notes. Good natural acidity brings all these characters together into a well-balanced wine. The wine shows a light spritz due to the fermentation finishing in bottle.$26.95 Bottle
Cloudy Bay broke the winemaking rules to create a sophisticated style of New Zealand Sauvignon Blanc made through wild fermentation and aging in old French oak.$74.95 Each
Dancing a fine line of purity and boldness, Waimaunga Marlborough Sauvignon Blanc is a result of the natural forces that helped it come to be. Layers of weathered, windblown clays are reflected through swirls of salinity and ripe citrus, giving rise to a generous yet refined organic wine.$37.95 Each