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Tree fruit and mineral notes greet the nose upon first smell. A creamy texture and lower acidity add real weight and fullness to the wine, along with some mild fruity flavours on the palate.$22.95 Bottle -
Produced organically in the Wairarapa. Luscious and rounded on the palate with flavours of citrus, gooseberry and passionfruit. A creamy texture is balanced with fresh acidity.$21.95 Each -
The influence of wild yeast, vineyard site, barrel-ferment and time on lees makes for a rich and textural style of Sauvignon Blanc. Fifteen months in French barriques has given this wine a well-rounded textural palate while still retaining freshness at the back of the palate.$34.95 Each
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