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  1. The intense nose presents aromas of black fruits and sweet spices. The attack is frank and ample, giving the wine a fine gastronomic presence. The mouth is full, fleshy, and presents a beautiful aromatic freshness testifying to a respectful vinification. the Syrah – on the rise in the blend – gives this vintage a dazzling fruitiness. the tannins delicately structure the palate and discreetly reveal the original and remarkable tannic signature of the Piquepoul Noir. The finish is fresh and greedy, leaving the door open to a tasting outside a meal.
    $19.95 Bottle
  2. These soils keep the growth and crop of these old clone Syrah vines in check and provide warmth in the autumn, all critical factors in developing the enormous character and presence this wine has. Traditionally made with heady aromas and a luscious yet classical texture. 'Le Sol' is all at once elegant and exuberant,and in a very short time it has shown the breeding of Syrah in the Gimblett Gravels.
    $169.95 Bottle
  3. Chester Osborne's centrepiece wine and an Australian Shiraz of international repute. It has magnificent depth, fine silky tannins and lush, brambly fruit. Age for 6 years+
    $20.95 Bottle
  4. Crafted from ancient Barossan vines, many over 100 years old. Multi-layered aromas and flavours - rich black fruits, lifted floral notes, savoury tones, and classic black pepper!
    $24.95 Bottle
  5. Gnarly Dudes, An unctuous yet classic Barossa Valley Shiraz.
    $37.95 Each
  6. Ripe, succulent plums and red fruits mingled with gentle savoury tones, and a great freshness. Very hard to beat at this price for classic Kiwi Syrah.
    $19.95 Bottle
  7. The Light Pass sub-region of the Barossa Valley makes up the fruit source with typical plum, red licorice, chocolate and mocha characters adding interest and freshness.This is a contemporary Barossa Shiraz having spent maturation time in older oak adding subtle vanilla and earthy nuance. There’s softness on the finish while maintaining freshness and vibrancy. Pair with a classic roast beef and horseradish.
    $25.95 Bottle
  8. The team at Te Mata seriously know what they're doing. This is Classic Hawkes Bay Syrah - Lush fruit with depth and power, and spicy pepperiness lingering nicely.
    $24.95 Each
  9. This Barossan blend of Shiraz Grenache and Touriga is bursting with ripe red berry fruits and spice, soft and round in texture, this is a classic.
    $17.95 Bottle
  10. The classic Rhone valley blend of Shiraz and Viognier makes this a very appealling wine. Ripe red fruits and soft tannins, medium bodied with a rounded mouthfeel.
    $11.95 Bottle
  11. A growing season with very small crops of intensely flavoured fruit in the cherry/tayberry spectrum with liquorice characters from stem influence.
    $52.95 Bottle
  12. Highly aromatic! Lovely spice, very warm and comforting baked fruit cake aromas. Dark chocolate, black berry and black Doris plums. Very complex and constantly changing in the glass; smelling violet florals, there’s a stoney minerality and a dusting of wild thyme.
    $44.95 Each
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