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  1. A great value Merlot from Chile. Soft and juicy with red fruits, earthy notes and silky tannins. Perfect with all manner of red meats or tomato based dishes.
    $17.95 Bottle
  2. Handpicked from two inland vineyard sites, with Bridge Pa Triangle (EARTH vineyard) contributing a soft, fleshy character and Gimblett Gravels (STONE vineyard) concentrated, well-structured fruit.
    $29.95 Each
  3. Ripe blueberry, boysenberry and redcurrant notes meeting more exotic notes of star-anise. Long, fine, savoury tannins across the palate and the bracken-like earthiness from the Cabernet portions builds complexity, while Syrah brings spice and fresh, balanced acidity to the finish.
    $45.95 Bottle
  4. Clearview are Hawkes Bay blended red specialists.This plummy,round smooth wine with a dry and reasonabley complex back palate is well worth a good lamb roast.
    $21.95 Bottle
  5. Chilean Merlot is the BUZZ in the wine trade at the mo'. Super smooth, savoury wines with plum and cocoa notes. Ideal for washing down overcooked BBQ-ed food.
    $18.95 Bottle
  6. A gorgeous silky smooth drop! Blackberry, cherry and mashed fig dominate the nose, followed by a classic palate of ripe plums and hint of savory tobacco leaf.
    $17.95 Each
  7. A Merlot dominant blend with Cabernet Sauvignon, and Syrah, hand-harvested from low-yielding vines, Kokoro is made in a more forward style to accentuate fruit ripeness and texture, this wine can be enjoyed in its youth but has the pedigree to improve for years to come.
    $89.95 Each

    Out of stock

  8. Notes of ripe fruit, with wild blackberry, redcurrant and smoky, peppery notes. Subtle woody notes with vanilla bean and toasted brioche aromas contribute to a long finish.
    $19.95 Bottle
  9. The jewel in the Esk Valley crown. This single vineyard wine sourced from the Heipipi Vineyard is widely regarded amongst the finest of New Zealand’s wines. Produced from extremely low yielding vines planted in 1989 and harvested on a single day, this field blend of Malbec, Merlot and Cabernet Franc is the purest expression possible from this dramatic, steeply terraced site. Dry farmed, co-fermented in a single concrete fermenter with wild yeast and bottled without either fining or filtration this is a wine of purity and complexity, expressing the grandeur of a most unique vineyard.
    $119.95 Each
  10. The wine has a beautiful ruby ​​red color. The nose is dominated by notes of red fruits and spices. The attack is fresh and precise. The mid-palate, round and balanced, develops on aromas of fresh fruit (strawberry). The finish is long, harmonious and elegant.
    $69.95 Bottle
  11. Rich flavours of dark cherry and chocolate notes take centre stage with layers of ripe fruit and a touch of spice. Pairs beautifully with hearty dishes like grilled steak or rich pasta.
    $18.95 Bottle
  12. A rich, full-bodied style consisting of swathes of black and blue fruits and a nice, smooth finish that seems to last ever so long for such an affordable red wine.
    $20.95 Each
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