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  1. Made from the young vines of a Chateuaneuf du Papes nursery. A simple, yet vinous and enjoyable French table wine at a ridiculously low price.Try with a spicy foods.
    $17.95 Bottle
  2. Fruity nose of crushed raspberry and cherry, with a hint of mint. The fresh red fruit comes through on the palate. The acidity of the vintage blends ideally with the roundness and supple tannins of the wood provided by the different coopers' toastings.
    $44.95 Each
  3. Notes of ripe fruit, with wild blackberry, redcurrant and smoky, peppery notes. Subtle woody notes with vanilla bean and toasted brioche aromas contribute to a long finish.
    $19.95 Bottle
  4. Terrifically food-friendly, Merlot-led Organic Bordeaux, savoury but ripe on the palate with a smooth and silky mouthfeel.
    $21.95 Bottle
  5. Supple and juicy on the palate with great depth and soft tannins lifted by a fine acidity. This wine is made to please, inviting and fresh with a beautiful aromatic flair, typical for a Giscours.
    $64.95 Each
  6. The Château La Bastidette shows off a black colour with garnet-red tints. The nose is very expressive, with blackcurrant and cherry aroma, mixed with vanilla and mineral notes. This vintage is concentrated and round in mouth, well balanced with a touch of freshness. It is already a greedy and pleasant wine.
    $34.95 Bottle
  7. The wine has a beautiful ruby ​​red color. The nose is dominated by notes of red fruits and spices. The attack is fresh and precise. The mid-palate, round and balanced, develops on aromas of fresh fruit (strawberry). The finish is long, harmonious and elegant.
    $69.95 Bottle
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