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13-24 of 45

  1. A lovely almond colour in the glass, the nose reveals toasted coconut, fresh pear, and apple strudel aromas. Textured and dry, the wine has roasted almond flavours mingling with fresh thyme, wild fennel, and cinnamon. This multi-layered pinot gris is opulent yet clean and juicy with fresh acidity. Great balance and a waxy mouthfeel are complimented by a beautiful lemonade type texture.
    $19.95 Bottle
  2. Ripe apple and the fuller figured pear saunter into view with lovely spice and vanilla trailing behind. They chatter in gentle, sweet tones.
    $16.95 Bottle
  3. Reliable, full flavoured Pinot Gris with a touch of natural fruit sweetness, the roaring meg never fails to deliver full satisfaction.
    $21.95 Bottle
  4. Refreshing and vibrant Pinot Gris with citrus and pear flavours. Slightly spicy on the palate with a lovely lingering lemon and quince finish.
    $21.95 Bottle
  5. Probably the best cheap NZ Pinot Gris on the market. A bit drier with some flavoursome tannins, it drinks well with oily fish and finishes clean.
    $13.95 Each
  6. Pinot Grigio IS pinot gris, but the Italians work to a much more subtle, dry expression. Try with salmon and asparagus for one of the great wine and food matches.
    $25.95 Bottle
  7. Picked across a 7 day window in wonderful conditions, the earlier fruit showcased fresh nashi pear and slatey minerality through a clean tank ferment. The later picked fruit was barreled down and fermented to bring a depth of flavour, texure and palate weight to the wine adding notes of sweet spice, and poached pear dessert. The combination of the two parcels leads to a wine of purity and complexity, with balance and a lingering finish.
    $34.95 Each
  8. Perfumed aromas of apricots, nectarines and green pears. A rich mid-palate displaying mild oak influence. The wine finishes dry and crisp with lingering hints of warming spice.
    $22.95 Each
  9. Perfect table pinot gris. Dry with pear and citrus notes on a very soft subtle palate. Best with oily fish.
    $15.95 Bottle
  10. A wide spectrum of aromatics from pear and white peach, citrus, quince and spice notes with an underlying minerality. These aromas are echoed on the palate, highlighted by crisp acidity and a long finish. The texture, freshness and concentrated aromatics mean that this wine will harmonise will with a wide range of dishes.
    $34.95 Bottle
  11. Our pick for the most under-rated white wine in the country. Packed to the gills with flavour and drinking beautifully now, but leave for 5 years and enjoy an oily, rich savoury beauty. Produced organically.
    $31.95 Bottle
  12. Made in an Alsatian style this is a delicious Pinot Gris. Smooth and slightly oily on the palate with lovely spicy pear and toasted muesli notes. Off-dry and great with lightly spicy dishes.
    $17.95 Each
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13-24 of 45