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  1. A lifted and intense bouquet of baking spice, apple and mandarin. The saline infused palate is bright, racy and focused. The Dry style makes a statement: taut and austere but with an enduring palate of crushed rocks and salty, apple notes. Exotic, mineral and powerful; a pure expression of the schist soils of Block 2. The thinking man’s Gin and Tonic!
    $43.95 Bottle

    Out of stock

  2. Dry, bright and fruity Riesling from arguably the finest Riesling growing region in the world - the Mosel.
    $34.95 Each
  3. Light yellow with light reflections of good intensity. The nose is marked, pleasant and intense. Fresh scents: citrus fruits (yuzu zest, clementine, lemon), exotic fruits (pineapple) and spices (ginger). Airing enhances these scents and reveals white peach, apricot and a slight hint of smokiness, such as a pencil lead. The nose shows a sophisticated ripe and tonic profile.
    $40.95 Bottle
  4. A brightly aromatic lemon-lime-mandarin citrus medley with notes of red delicious apple, honeydew melon and a tarragon-like herbal edge. A lively off-dry style that delivers a ying-yang balance of bright, natural acidity and a subliminal touch of sweetness – finishing with a delicious quinine-like citrus tang.
    $30.95 Each
  5. A fabulous riesling from the hills of Waipara. Light and elegant with a lasting finish.
    $28.95 Bottle
  6. Luscious aromas of citrus, crisp apple, pear and floral notes, the delicious palate shows intense, tight flavous of lemon / apple and honeysuckle.
    $17.95 Bottle
  7. Pale green gold with silver streaks. Delicate notes of apple blossom, nectarine, honeysuckle, lime zest - with mineral undertones. On the palate -intense lime, zesty mandarin and ripe red apple. Bright acidity brings freshness and balances with generous fruit sweetness. These two aspects are accentuated by the natural spritz retained from fermentation which provides lift in the mid-palate. Th reprise is long and lingering with a satisfyingly crisp clensing texture.
    $34.95 Each
  8. The colour is bright lemon, with aromas of citrus (lime/ mandarin), stone fruit (apricot/ peach/nectarine) and also honeydew melon. Layered beneath there are floral notes reminiscent of honeysuckle and jasmine. While the influence of botrytis adds concentration and richness on the palate, there is also a seam of crisp acidity that ensures the wine remains fresh and lively, with a balanced and lingering finish.
    $42.95 Bottle
  9. The nose is open and soft natured, fresh and broad. The bright look is upheld by citrus flesh, lemon rind and white flowers. Granny Smith apple, mandarin juice and menthol spice make the nose seductive and inviting to continue the journey.
    $58.95 Bottle
  10. Waxy honeydew and citrus on the nose, with light florals and a slightly autolytic/bready quality. Impeccably balanced on the palate, showing Takahiro Koyama’s influence from his time working in the Mosel in Germany, with a precisely-judged acid line cutting through the white-fleshed fruit character. A delicate, subtly off-dry expression with length and depth. Good drinking now, and will cellar well for 5 years. From vines planted in 2004 on gravelley and sandy soil. After being carefully hand harvested from a Gravel Soil vineyard in Waipara Valley, grapes were gently pressed and slowly fermented at low temperature to preserve the sweet, distinctive, precious aroma of Riesling.
    $34.95 Each
  11. Enticing summer aromas of crisp green apple, fresh lime, white flowers and wet stone. The vivid and juicy fruit rolls through to the back of the palate like a wave, before slowly receding, revealing the stony acidity lying underneath.
    $24.95 Bottle
  12. Handcrafted crisp and vibrant dry-style Riesling harvested from the Puketapu block. Lively and fruit-forward, with great cellaring potential.
    $24.95 Bottle
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