Search results for '✔️%FXDB업체+*텔DByeonguso'
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The ten year old Edradour is handmade and one of the last Single Malt Whiskies from a traditional farm distillery still in production today. The methods of production remain virtually unchanged in the last 150 years and are only just capable of commercial quantities.$104.95 Bottle -
The Glenfiddich 15 year old was matured using a Solera system more common in Sherry maturation. Matured in a combination of Sherry, Bourbon and Oak casks, then married together in a Solera Vat which is kept at least half full. The result is a harmonious whisky that gets richer and more complex every year.$138.95 Bottle -
Pronounced 'Bu-na-ha-venn', this welcoming dram is fondly known for its wonderfully gentle taste making it quite distinct from other Islay whiskies. Our 12 Year Old has set the tone and the benchmark for the rest of the range - only the best will do. Double Matured in Ex Bourbon and Ex Sherry Casks, this whisky is beautifully rich and full-bodied, achieving the perfect balance of the characteristic nutty and sherry flavours of Bunnahabhain.$126.95 Each -
One of Diageo's Classic Malts of Scotland, Dalwhinnie is elegant and deserving of Jim Murray's 'liquid gold' award.$112.95 Bottle -
Master Distiller Alan Winchester marries together a selection of the aged oak casks and American first-fill oak casks. American first-fill oak casks are those that have never before been used to mature whisky. Selective use of these casks provides a smooth, creamy sweetness that mingles harmoniously with the delicate flavours and complex fruity tones already present in the whisky.$76.95 Each -
In early 2019, Balblair's core range received a relaunch, eschewing the vintages that had previously adorned the bottles in favour of age statements! This is the entry level expression of the range, a 12 year old single malt matured in a combination of ex-bourbon and double-fired American oak casks. Though the vintages are gone, Balblair's whisky retains its marvellous creaminess and fruit-forward flavour profile.$126.95 Each -
Pronounced ‘Oog-a-dal’, it’s a special vatting that marries Ardbeg’s traditional deep, smoky notes with luscious, raisiny tones of old ex-Sherry casks. Ardbeg Uigeadail was voted by the 120,000+ strong Ardbeg Committee as their favourite Ardbeg.$170.95 Bottle -
Colour - Burnished Mahogany. Nose - Butterscotch and honey playing the lead with raisins and mocha in the background. Taste - Honey, marzipan and bananas, with lashings of butterscotch, raisins and a delicate hint of mocha.$116.95 BottleOut of stock
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An intoxicating burst of maraschino cherry, ripe bramble and dark chocolate mint with hints of orange bitters and walnut liqueur. Honey-glazed apricot and ripe fig with a crescendo of black cherry, angelica and muscovado. Long and enveloping finish with dark manuka honey, herbal bitters and dark chocolate.$159.95 Bottle -
Highland Park 18 Year Old Single Malt Scotch Whisky
700ml - NZ Spirits Awards 2022 Gold Medal Winner
The high ratio of first-fill sherry seasoned European and American oak casks selected to create our 18 Year Old give it a unique flavour profile of bursting overripe cherries, bitter dark chocolate, sweet marzipan, floral heather honey, and aromatic peat smoke.$283.95 Bottle -
A whisky only Jura could make, born of our island and still produced today in a bottle originally shaped to withstand the roughest of journeys from our home. Crafted in exceptionally tall stills, matured for 10 years in America White Oak ex-bourbon barrels and the fresh sea air with a further enhancement from the finest aged Oloroso Sherry casks from Jerez, Spain.$97.95 Bottle -
To achieve this rich partnership, our traditional Arran Single Malt is matured in oak casks for eight years and is then 'finished' in a selection of Sauternes wine casks.$120.95 Each
