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  1. Fruity nose of crushed raspberry and cherry, with a hint of mint. The fresh red fruit comes through on the palate. The acidity of the vintage blends ideally with the roundness and supple tannins of the wood provided by the different coopers' toastings.
    $44.95 Each
  2. Notes of ripe fruit, with wild blackberry, redcurrant and smoky, peppery notes. Subtle woody notes with vanilla bean and toasted brioche aromas contribute to a long finish.
    $19.95 Bottle
  3. Terrifically food-friendly, Merlot-led Organic Bordeaux, savoury but ripe on the palate with a smooth and silky mouthfeel.
    $21.95 Bottle
  4. Meyne is always one of the top 'cru bourgeois' and the 2018 provides fantastic quality for the money. Starting to drink well now, and will develop nicely for several years to come.
    $94.95 Bottle
  5. Supple and juicy on the palate with great depth and soft tannins lifted by a fine acidity. This wine is made to please, inviting and fresh with a beautiful aromatic flair, typical for a Giscours.
    $64.95 Each
  6. Chateau Grand Soussans Margaux
    $45.95 Each
  7. A Merlot and Cabernet Sauvignon predominant blend from Bordeaux. Ripe red fruits with silky tannins and a smooth mouthfeel. Great value.
    $18.95 Bottle
  8. The wine has a beautiful ruby ​​red color. The nose is dominated by notes of red fruits and spices. The attack is fresh and precise. The mid-palate, round and balanced, develops on aromas of fresh fruit (strawberry). The finish is long, harmonious and elegant.
    $69.95 Bottle
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