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  1. This famous rum liqueur is made at the Foursquare distillery in Barbados, combining sugar cane alcohol which is married with lime, almond and cloves. It is the ingredient in a number of classic cocktails, but remains difficult to source here in New Zealand.
    $30.95 Bottle

    Out of stock

  2. The original. The classic. Golden Yellow in colour with a light green hue. A perfectly balanced blend of Mediterranean exotic herbs and plants, all sourced and blended in their natural form. The resulting taste is rounded with a powerful aromatic top note that softens to a mellow deep taste.
    $55.95 Bottle
  3. Made from a secret Spanish family recipe of 43 natural ingredients which includes Mediterranean citrus fruits and selected botanicals.
    $50.95 Bottle
  4. It is a golden luxury aquavit made from dill and coriander seed distillate and rounded with American whitish extract. Contrary to most other aquavit, it is completely without caraway seeds. It gives it an elegant, balanced taste with dill and coriander as the supporting forces, but with fine contributions from star anise, citrus and caramel in the slightly smaller roles.
    $53.45 Bottle
  5. Disaronno’s personality engages your senses with a compelling intensity that has made it the world’s favorite Italian liqueur. Perfect on its own over ice, also try it with your favorite fruit juice, cola or in a cocktail.
    $64.95 Bottle
  6. Becherovka is made of renowned Carlsbad water, high quality spirits, natural sugar and a select array of herbs and seasoning that bring a natural harmony to the mixture. Becherovka has a organic, yet rich flavour that makes it perfect to either drink as it is, or mixed in your favorite cocktail recipe.
    $47.95 Bottle

    Out of stock

  7. Award-winning bourbon liqueur made with Wild Turkey Kentucky Bourbon and pure honey. Sweet and smooth on the rocks, or a great addition to your cocktail-ingredient arsenal.
    $52.95 Bottle
  8. A complex process which entails the alcoholic extraction of the main flavours of whole roasted cocoa beans means that the cocoa taste is retained. A hint of Bourbon vanilla is the only other main ingredient used in Briottet's Dark Cocoa Liquor.
    $47.95 Bottle

    Out of stock

  9. A classic Green Ginger Wine, made in NZ with premium Marlborough grapes and zesty natural ginger. A dominant aroma of dark Manuka honey and spiced apricot pudding. On the palate the earthy sweetness is rounded off with a bold warming ginger that dives right down your throat and leaves you with a lingering spicy sensation. Vegan friendly.
    $16.95 Bottle
  10. A beautiful French liqueur made with top-quality VSOP & XO cognacs, flavoured with ginger, ginseng and vanilla. Domaine de Canton will add a deliciously intense gingery edge to your cocktails.
    $79.95 Bottle
  11. Dark outside yet light within. Sweet yet delightfully refreshing. The richness of Frangelico is rooted in its origins. Made from the aromatic Tonda Gentile hazelnuts found in the Italian region of Piedmont, they are combined with coffee, cocoa and vanilla distillate and extracts for a sweet yet balanced golden elixir that can be enjoyed in any season and on any evening.
    $62.95 Bottle
  12. A traditional Dutch alcoholic beverage made from eggs, sugar, and brandy. A favorite around Christmas, and synonymous for a Snowball cocktail.
    $38.95 Bottle
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