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  1. Another cracker from Peregrine, this organic Pinot Gris is dry in style with lovely texture and fresh flavours of apricot, pear and ginger. Produced organically.
    $26.95 Bottle
  2. A medium bodied, rich and savoury Pinot Noir from Central Otago. Flavours of dark cherry, savoury spice, wild herbs and plums. Silky tannins and a lingering finish. Produced organically.
    $49.95 Bottle
  3. Dry as bone, flinty, crisp and steely. Riesling for riesling fans. Try with a 5 spice pork roast. Produced organically.
    $26.95 Bottle
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