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  1. This complex blend showcases a great vintage on their Havelock North vineyard. Dark and brooding on the nose with black doris plum, aromatic jasmine and underlying mineral notes of graphite and tar. The palate is broad and soft with supple front palate tannins and soft vanilla oak enveloping the fruit.
    $21.95 Bottle
  2. From high altitude vineyards in Mendoza, Argentina. Deep purple in colour with aromas of black fruit and spice. Soft yet full bodied with black cherry, raspberry and a hint of leather.
    $19.95 Bottle
  3. Q Malbec is a powerful dark red and full-bodied wine packed with fruit. Q Malbec has notes of dark plums, dark cherries, violet and dark chocolate.
    $15.95 Bottle
  4. Big, bold, and beautiful! Classic super-ripe black fruits, seasoned with just a few spicy notes and merest hint of leather, perfectly framed with smooth tannins.
    $18.95 Bottle
  5. An lovely Malbec from Mendoza that over delivers on its quality compared to its price. Dark, full bodied with a slightly dark chocolate flavour, rich and concentrated. Beautiful with a grilled steak or any grilled meats.
    $13.95 Bottle
  6. Aromas of black cherries and plums are accompanied by notes of violets and vanilla. On the palate rich and full-bodied with flavors blackberries, cranberries, and black currants abound.
    $16.95 Bottle
  7. Padrillos is the Malbec was created by Ernesto Catena, the son of Nicolas Catena, the man largely responsible for the Malbec from Mendoza's growing popularity. The nose is of black fruits, spice and hints of floral and vanilla notes, with a sweet and smooth, medium-bodied mouth-feel.
    $23.95 Bottle
  8. The jewel in the Esk Valley crown. This single vineyard wine sourced from the Heipipi Vineyard is widely regarded amongst the finest of New Zealand’s wines. Produced from extremely low yielding vines planted in 1989 and harvested on a single day, this field blend of Malbec, Merlot and Cabernet Franc is the purest expression possible from this dramatic, steeply terraced site. Dry farmed, co-fermented in a single concrete fermenter with wild yeast and bottled without either fining or filtration this is a wine of purity and complexity, expressing the grandeur of a most unique vineyard.
    $119.95 Each
  9. The jewel in the Esk Valley crown. This single vineyard wine sourced from the Heipipi Vineyard is widely regarded amongst the finest of New Zealand’s wines. Produced from extremely low yielding vines planted in 1989 and harvested on a single day, this field blend of Malbec, Merlot and Cabernet Franc is the purest expression possible from this dramatic, steeply terraced site. Dry farmed, co-fermented in a single concrete fermenter with wild yeast and bottled without either fining or filtration this is a wine of purity and complexity, expressing the grandeur of a most unique vineyard.
    $119.95 Each
  10. Rich flavours of dark cherry and chocolate notes take centre stage with layers of ripe fruit and a touch of spice. Pairs beautifully with hearty dishes like grilled steak or rich pasta.
    $17.95 Bottle
  11. At blending fruit forward batches and some darker spicier barrels were selected to give excellent drinkability. A finely textured and mellow red with a satisfying depth of flavour that flows through to a lingering savoury finish.
    $19.95 Each
  12. If you like big wines, this Argentinean Malbec is going to blow you away! Chewy, fruit; coffee and fig notes and a smooth finish result in a tremendous BBQ wine with a difference.
    $18.95 Bottle
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