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  1. Made with partially dried grapes, producing rich, almost raisned fruit. Silky and mouth-coating, but savoury leather and earthiness add great complexity. Stellar!
    $19.95 Bottle
  2. A full-bodied red wine with a ruby red color and garnet flashes. Elegant aromas of blueberries and ripe blackberries, plum sauce, sweet-floral tobacco of iris and iris, on a dark and warm texture of wet and spicy earth of mustard seeds and ginger.
    $28.95 Bottle
  3. If this grape isn't on your radar, it should be. Sicily's most important red varietal. Full bodied, rich wine with smooth tannins. Delicious plum and earthy blackberry flavours.
    $20.95 Bottle
  4. Looking for a rewarding rosé that not only smells like a magical mash-up of watermelon, redcurrant, Jazz apple, and soft spices but tastes like it, too? Look no further! Crafted by the team at Cantina Europa — who grow grapes between Trapani, Agrigento, and Palermo — this nerello mascalese-based rosé is a new modern style that’s a rock-solid charmer. A hint of pink peppercorn injects heat into the lush, fruity finish, a winner.
    $19.95 Each
  5. Luxardo Sour Cherry Gin in the result of the infusion of Luxardo Marasca Cherry Juice in our London Dry Gin distillate.
    $52.95 Bottle
  6. A liqueur obtained by infusion from the apricot pulp. The originai recipe goes back to 1935 when the city of Rome organized an exhibition including a competition for creating a new ltalian liqueur. Luxardo Apricot won the first price being awarded the title "Liquore della Lupa" (the liqueur of the Roman she-wolf), now its trademark.
    $40.95 Bottle

    Out of stock

  7. Rich, smooth and velvety; very approachable and versatile with food. This is Masi's original Supervenetian from 1964 - recognised internationally as the creator of a new category for wines from the Veneto inspired by the technique of making Amarone.
    $36.95 Bottle
  8. Very well made and a classy benchmark kinda style. Dry and fine with silky tannins and some savoury notes back palate.
    $18.95 Bottle
  9. Bortolin Angelo founded in 1968 and now run by his children. Fruity and off-dry at first, then crisp and refreshing. From the prestigious Valdobbiadene sub-region, this is top Prosecco!
    $31.95 Bottle
  10. Brilliant straw-yellow colour. An intense floral and citrus bouquet, with notes of hawthorn, aromatic herbs, grapefruit, gooseberry and pear. Incredibly fresh, elegant and well-structured taste with a great minerality.
    $31.95 Each
  11. Fruity notes with a touch of oak. Medium-bodied, savory mouthfeel with characteristic red fruits and underbrush notes. Quite persistent with a nice freshness that marries well with medium tannin.
    $32.95 Each
  12. It has a garnet red color typical of the Cesanese area with a beautiful luminosity. The nose is inviting and clean, characterized by small red fruits, morello cherry and raspberry, followed by a delicate floral bouquet of rose. In the mouth it enters soft and enveloping with a silky and non-invasive tannin. The structure accompanies the sip with balance to a clean finish with fruity hints of cherries in alcohol.
    $29.95 Bottle
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