Search results for 'reid and reid'
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Salmon pink with very fine and persistent perlage, slightly cloudy due to the presence of the residual refermentation (base). Citrus notes of grapefruit, wild strawberry, floral hints of wild rose. Fresh with marked acidity that recalls pomegranate and green apple peel . Great flavor, balance and persistence.$31.95 Bottle -
Cappelletti Aperitivo
750ml
The Aperitivo Cappelletti, endearingly known to locals as just “Specialino”, may be the oldest style of the classic red bitter still in production. Unlike its larger commercial rivals, Cappelletti is less sweet and has a wonderful drying finish. This yields a Negroni or Spritz that is dry and refreshing in the finish. It is made just outside of Trento in Alto Adige by the Cappelletti family, who also produce a number of other exceptional aperitivi and Amari.$35.95 Bottle -
The Argiano 2017 Brunello di Montalcino is a wine of considerable bandwidth with lots ofdark fruit, rich plum and spice.$76.95 EachOut of stock
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Classic expression of the Sangiovese grape - bright, mouthwatering red fruits, with a hint of orange peel, and rounded with smooth, ripe tannins.$19.95 Bottle -
Foradori Teroldego
2022
It could be said that Elisabetta Foradori has single handedly brought the intriguing Teroldego grape back from the brink of extinction. Biodynamically produced, this has aromas of plum and black cherry, leading to spicy oak and chocolate on the palate.$45.95 Bottle -
This is a light red which can be drunk slightly chilled if you wish. Soft yet with plenty of crunch and structure thanks to old vines and Dolomite minerality.$38.95 Bottle -
The ancient grape variety of Aglianico produces the Barolos of the south. Bold, rich, and velvety in texture - try with gamey meat and pasta dishes.$23.95 Bottle -
Vesevo Aglianico
2022
A dark, brooding wine with rich aromas of chocolate, mocha and ripe black cherries.$23.95 Bottle -
Masi Campofiorin
2019
Rich, smooth and velvety; very approachable and versatile with food. This is Masi's original Supervenetian from 1964 - recognised internationally as the creator of a new category for wines from the Veneto inspired by the technique of making Amarone.$36.95 Bottle -
This Organic Montepulciano seriously delivers. Velvety texture and plenty of dark cherry fruit, finishing up with a nice savoury length.$21.95 Bottle -
From the 'heel' of Italy's 'boot', this a stunner at a the price! Black fruit and leather on the nose, rich plums coat the palate, and spicy notes freshen the finish.$18.95 Bottle -
Made with partially dried grapes, producing rich, almost raisned fruit. Silky and mouth-coating, but savoury leather and earthiness add great complexity. Stellar!$19.95 Bottle
