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  1. A dark, brooding wine with rich aromas of chocolate, mocha and ripe black cherries.
    $23.95 Bottle
  2. Deep ruby red in clolour. Intensely fruity with a liquorice finish. An elegant wine with a full mouth.
    $36.95 Bottle
  3. SP 68 Rosso (Nero d’Avola and Frappato) purple/red in the glass showing aromas of wild cherries, plum and mulberry with just a touch of raspberry lift.
    $47.95 Bottle
  4. Punt e Mes is an Italian vermouth. It is dark brown in color and has a bitter flavor. Punt e Mes literally means "point and a half" in Piedmontese.
    $39.95 Bottle
  5. A full-bodied red wine with a ruby red color and garnet flashes. Elegant aromas of blueberries and ripe blackberries, plum sauce, sweet-floral tobacco of iris and iris, on a dark and warm texture of wet and spicy earth of mustard seeds and ginger.
    $28.95 Bottle
  6. Lovely, dark ruby colour! Intense aromas of cranberry and cherry jam, licorice and pleasant balsamic notes. Smooth velvety tannins sustain a long finish.
    $22.95 Bottle
  7. Silky texture, fine flavoursome tannins and tonnes of luscious dark forest fruit. Great with aged, cured meats.
    $25.95 Bottle
  8. This Organic Montepulciano seriously delivers. Velvety texture and plenty of dark cherry fruit, finishing up with a nice savoury length.
    $21.95 Bottle
  9. Rich, smooth and velvety; very approachable and versatile with food. This is Masi's original Supervenetian from 1964 - recognised internationally as the creator of a new category for wines from the Veneto inspired by the technique of making Amarone.
    $36.95 Bottle
  10. Malfy Gin Con Limone marries the finest Italian coastal lemons with the families unique gin recipe to create a one of a kind spirit. Distilled with classic Italian Juniper and Sfusato lemon peels from the Amalfi Coast.
    $62.95 Bottle
  11. Peroni Nastro 0.0%

    330ml 12 pack

    Nastro Azzurro Zero keeps all the characteristic features of the original Nastro Azzurro: the use of “Mais Nostrano” corn, 100% Made In Italy excellence, grown exclusively for Nastro Azzurro, and the use of finely aromatic hops. This preserves its dry, refreshing flavour and makes it the world’s most-consumed Italian premium beer. The use of special yeasts in the production process guarantees natural fermentation and an alcohol content of less than 0.5%
    $28.95 Dozen
  12. Star anice, herbs and spices, alcohol, sugar and pure volcanic water from Luxardo own springs, are the key ingredients that distinguish Luxardo Sambuca dei Cesari. Still produced according to the original family recipe, high quality raw materials and cutting edge production methods guarantee the highest possible quality, which makes Luxardo Sambuca dei Cesari a premium product. Already known and appreciated in ancient times for its therapeutic properties, the anise plant, originating from China, became widespread through the centuries in the countries of the Mediterranean coast, where it became widely used for preparing typical dishes and desserts. Try it neat, over ice, or with 3 coffee beans for a classic Italian “Sambuca con la mosca”. It is also ideal with coffee or diluted with water for a perfect aperitivo.
    $42.95 Each
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