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  1. Very intense and elegant ruby red colour; ample and complex fruity fragrance with hints of plum, cherry jam and tobacco, slightly spicy; a full-bodied wine, soft and rich in tannins, with a finish that offers notes of cocoa, coffee and vanilla.
    $48.95 Bottle
  2. Consistently delicious. It's a big wine for the price, but has some luscious gentle fruit and a long finish.
    $20.95 Bottle
  3. One of the most important native vines in Apulia and greatly appreciated for its strong, concentrated grapes, meaning its quality and longevity are more than comparable with the great reds of Piedmont, Veneto and Tuscany.
    $26.95 Bottle
  4. A customer favourite. A softer, bulbous effort with a molten black fruited front palate and a rich and silky finish. Good for sipping in front of the telly or with simple beef dishes.
    $16.95 Bottle
  5. That name is a mouthful, but you'll remember 'Rizzardi' once you've had a glass of this classic Veneto 'Grigio. This is Pinot Grigio as it is meant to be: delicate, aromatic, and refreshing.
    $19.95 Bottle
  6. Tavernello Organico Grecanico Pinot Grigio Terre Siciliane IGT is straw-yellow with light golden hue. Aromas of sweet spices, and jasmine jump from the glass. A defined and harmonious bouquet. The palate is dry and attractive with an elegant structure and good acidity that leads to a long, mineral finish.
    $18.95 Each
  7. Pinot Grigio IS pinot gris, but the Italians work to a much more subtle, dry expression. Try with salmon and asparagus for one of the great wine and food matches.
    $25.95 Bottle
  8. Perfect table pinot gris. Dry with pear and citrus notes on a very soft subtle palate. Best with oily fish.
    $15.95 Bottle
  9. Origines Italicae, Latin for Italian Origins, puts together some of the most exciting grape varieties and wine regions of Italy. The Piccini family shares its long-standing winemaking knowledge crafting a range of wines that expresses the rich diversity of Italian wine grapes.
    $15.95 Each
  10. If this grape isn't on your radar, it should be. Sicily's most important red varietal. Full bodied, rich wine with smooth tannins. Delicious plum and earthy blackberry flavours.
    $20.95 Bottle
  11. Crunchy Nero d'Avola, produced according to organic principles. At the sight it has a ruby red color, fruity notes of blackberry and cherry make up the aromatic fragrant and lively bouquet.
    $27.95 Bottle
  12. SP 68 Rosso (Nero d’Avola and Frappato) purple/red in the glass showing aromas of wild cherries, plum and mulberry with just a touch of raspberry lift.
    $47.95 Bottle
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