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37-48 of 59

  1. Light and easy drinking red with lots of plums, cherries, gently spicy oak and soft tannins. Savoury and appetizing. Partner with pasta and pizza.
    $19.95 Bottle
  2. Classic Montepulciano from central east Italy. Filled with crunchy red fruits, bright, appetizing and so, so versatile at the table.
    $16.95 Bottle
  3. Deep ruby red in clolour. Intensely fruity with a liquorice finish. An elegant wine with a full mouth.
    $36.95 Bottle
  4. Valpol is the Italian equivalent of Cotes du Rhone. A blended, simple wine in most circumstances, with the occasional effort that blows the socks off you! This, is a sock-blower-offer!
    $27.95 Bottle
  5. Rich, smooth and velvety; very approachable and versatile with food. This is Masi's original Supervenetian from 1964 - recognised internationally as the creator of a new category for wines from the Veneto inspired by the technique of making Amarone.
    $36.95 Bottle
  6. A dark, brooding wine with rich aromas of chocolate, mocha and ripe black cherries.
    $23.95 Bottle
  7. The ancient grape variety of Aglianico produces the Barolos of the south. Bold, rich, and velvety in texture - try with gamey meat and pasta dishes.
    $23.95 Bottle
  8. This is a light red which can be drunk slightly chilled if you wish. Soft yet with plenty of crunch and structure thanks to old vines and Dolomite minerality.
    $38.95 Bottle
  9. Aged for 1 year in barriques, and 6 months refinement in the bottle. This wine has a really attractive nose of mixed red fruits, it's very bright and very elegant. The palate is soft and round, red fruits follow through with a touch of minerality. A wine of great finesse.
    $38.95 Each
  10. It has a garnet red color typical of the Cesanese area with a beautiful luminosity. The nose is inviting and clean, characterized by small red fruits, morello cherry and raspberry, followed by a delicate floral bouquet of rose. In the mouth it enters soft and enveloping with a silky and non-invasive tannin. The structure accompanies the sip with balance to a clean finish with fruity hints of cherries in alcohol.
    $29.95 Bottle
  11. It could be said that Elisabetta Foradori has single handedly brought the intriguing Teroldego grape back from the brink of extinction. Biodynamically produced, this has aromas of plum and black cherry, leading to spicy oak and chocolate on the palate.
    $45.95 Bottle
  12. Fruity notes with a touch of oak. Medium-bodied, savory mouthfeel with characteristic red fruits and underbrush notes. Quite persistent with a nice freshness that marries well with medium tannin.
    $32.95 Each
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