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  1. To make their Gran Reserva wines, Riscal use grapes from vines over 30 years old. Aged in American oak for at least 2 and a half years to add chocolatey depth. Smooth and round with firm, yet silky tannins.
    $124.95 Bottle
  2. The royal house of Marques de Riscal produces precision wines with a dusty, silky edge. Deliciously drinkable on its own but hold out for a good cut of beef if you can.
    $52.95 Bottle

    Out of stock

  3. Matured for 12 months in oak leading to fine aromas of vanilla, coconut, and roasted coffee. The palate is broad, fruity and elegant, with a nice lengthy finish.
    $21.95 Bottle
  4. Bright modern style bursting with red berry fruit, enough depth and richness to please. We're always looking for great, fun wines at this price, and this definitely delivers
    $16.95 Bottle
  5. Arriba is to Tempranillo what our biggest selling Spanish wine 'Rojo' is to Garnacha. A juicy, fun expression with enough grunt to please the purists. Perfect table wine for BBQs
    $14.95 Each
  6. A lovely, easy-to-drink red that will please your palate and budget. Grenache gives plenty of rich berry fruit flavors and Tempranillo gives velvety structure for a rich, textured finish.
    $14.95 Bottle
  7. Nectar seems such an appropriate name for this wine, given its raisiny mouth-coating sweetness and treacly texture. Classic Pedro Ximenez Sherry at a great price!
    $25.95 Bottle
  8. Known for its deep golden chestnutty and amber tones, the nose is full, fragrant, pungent and elegant all at once. On the palate Bristol Cream delivers a full bodied experience with rich yet mellow notes leaving a long lasting and velvety finish.
    $39.95 Bottle
  9. Fresh, dry, with a powerful depth that makes this the perfect partner to seafood and tapas. Drink this well chilled and don't let it gather dust at the back of the drinks cabinet - these fresh zippy flavours will dull with time. Amazing value, and if you like this, you should try it's bigger brother Tio Pepe!
    $26.95 Bottle

    Out of stock

  10. Dark gold in colour, with aromas of dried fruits and pipe tobacco. Very concentrated, with a powerful intensity on the palate and a slightly sweet finish, found in the oldest soleras of Oloroso sherries.
    $59.95 Bottle
  11. Exotic blend of Gewurztraminer and Muscat left on skins for 6 months. Tangy fresh zesty acidity, orange peel and luscious fruits with a lightly tannic bite on the finish.
    $26.95 Bottle
  12. Produced in the dusty wild west hamlet of Fuedajalon in the Borja region in central Spain, this inky dry and very ripe example of Monastrell is a funky yet dependable favourite.
    $18.95 Bottle
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