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  1. Acústic is an old vines blend of Carignan and Garnatxa from the Montsant region in Spain. This is a somewhat Rhone-like wine with red fruit flavours complemented by balanced spice and herbal notes.
    $42.95 Bottle
  2. Brandy from Jerez, aged for 18 months in American oak barrels that have been infused over many years with oloroso sherries as part of the traditional system of “criaderas y soleras.”
    $45.95 Bottle

    Out of stock

  3. Bursting with red and black berries. Succulent, smooth and satisfying. Organic and sustainably- farmed Garnacha from the hills of Castilla.
    $15.95 Bottle
  4. Citrus oils from tropical oranges have been perfectly combined with exotic spices to create a rich and bold orange bitters. The soul of an exceptional dry martini, this wonderfully versatile bitters pairs perfectly with vodka, gin and whisky and adds a depth of flavour to rum cocktails.
    $36.95 Bottle
  5. Fresh, lively, modern Spanish from the Monterrei Valley of Galicia. Attractive floral nose mingles with white fruits and citrus. Great with all kinds of seafood, but sings with sushi or ceviche!
    $24.95 Each

    Out of stock

  6. Louro is a white wine from Valdeorras developed by Rafael Palacios. This wine is a blend of Godello (92%) and Treixadura (8%).
    $52.95 Bottle

    Out of stock

  7. Made from a secret Spanish family recipe of 43 natural ingredients which includes Mediterranean citrus fruits and selected botanicals.
    $50.95 Bottle

    Out of stock

  8. Ultra fresh Albarino from the region Rias Baixas on the Spanish/Portuguese border. Lovely minerality and fragrant aromatics, with piercing freshness and concentration. One of the best Albarino’s around.. and a bargain!
    $32.95 Bottle
  9. Juicy and full of ripe berry flavours this is a delicious little Grenache from Spain. Perfect with pasta, tapas or a bbq. Medium bodied and smooth as silk!
    $14.95 Bottle
  10. This is a vibrant style, both inside and out - from the label to the supple spiced fruit character, this wine stands out from the crowd!
    $22.95 Bottle
  11. Produced in Vilafranca, just south of Barcelona from the traditional Cava grapes of Macabeo and Parellada this is a dry and medium bodied sparkling. Great aperitif.
    $21.95 Bottle
  12. Barbadillo is the largest producer of Manzanilla in the whole of the Jerez region. This dry, fino style sherry is from the coastal region of Sanlúcar de Barrameda, lending a slightly salty twist.
    $32.95 Bottle
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