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  1. Using the most prestigious variety of blackcurrant -- the "Noir de Bourgogne" (black Burgundy, literally), which is only grown in the Côte d'Or, Burgundy. These blackcurrant berries are macerated in a water-alcohol solution for about 10 weeks in order that all of their aromas are extracted from them.
    $31.95 Bottle
  2. One of the distillery’s oldest products, Vermouth Routin Original Rouge is among Philibert Routin’s most famous creations.
    $29.95 Each
  3. Martell VSOP Médallion (‘Very Superior Old Pale’) bears a gold medallion engraved with the portrait of Louis XIV and commemorates the year 1715 - the birth of the House of Martell. This cognac is made with skilfully blended, mature eaux-de-vie from the four finest terroirs of the Cognac region.
    $93.95 Bottle
  4. The history of Ruinart rosé, the very first rosé champagne to make its appearance, dates back to the 18th century. While Ruinart rosé champagne first appeared over 250 years ago, its excellent quality remains the essential feature of the production of this delicate wine to this day.
    $179.95 Bottle
  5. The colour is both intense and brilliant while the bouquet is full of beautiful red fruit aromas It is ample and appealing in the mouth with a finish that has a slightly toasty character. Thanks to its good balance, this is a wine that can be enjoyed even when young.
    $31.95 Bottle
  6. Dolin Red Vermouth, while being technically a sweet vermouth, the sweetness is not overly cloying or sticky. With a base of red wine flavoured with herbs and spices giving real depth and complexity.
    $30.95 Bottle
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