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  1. 100% Chardonnay from some of the most prestigious vineyards in the Champagne region. Citrus, peach and white flower aromas evolve into a fresh and supple palate, ideal when married with oysters and sashimi.
    $179.95 Bottle
  2. Bright red with purple highlights, Dominant of red fruits, liquorice notes, Soft palate, smooth tannins
    $26.95 Each
  3. Well-balanced with lively crushed red fruit on the nose. Some pepper notes and spice lead into a wine that is both full bodied, but not overwhelming in alcohol. Drink with both hearty fare, charcuterie and even spicy food.
    $19.95 Each
  4. This small-grower Blanc de Noir Champagne is 100% Pinot Noir from the Grand Cru vineyards of the Bouzy subregion. Outstanding value for this well-made champagne. Toasted and fruity nose, a bit smoky, with some ripe fruit and some zest at the finish.
    $73.95 Bottle
  5. With a fine colour and visual aspect and good texture, on the palate the Gevrey-Chambertin leaves a sensation of freshness with a delicate body and slight woody hints.
    $109.95 Bottle
  6. With his superb cherry and blackcurrant aroma Mas Basile Red, will delight amateurs and veterans alike, with this fruit forward wine.
    $17.95 Bottle
  7. The Comtes de Champagne Blanc de Blancs is Taittinger's prestige cuvee. With a bottle this special, you're going to want to get a few people round to share.
    $339.95 Bottle

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