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  1. The Island Blend is brooding on the nose with blackberry, bramble, black tea and a touch of Provence herbs. The palate is medium bodied with red berry fruits, a touch of black olive and graphite on the finish with a light hint of oak and pepper spice on the finish. The Island Blend is a well structured wine and a wine to enjoy fresh in its youth as well as a wine worth ageing.
    $33.95 Bottle
  2. A lovely almond colour in the glass, the nose reveals toasted coconut, fresh pear, and apple strudel aromas. Textured and dry, the wine has roasted almond flavours mingling with fresh thyme, wild fennel, and cinnamon. This multi-layered pinot gris is opulent yet clean and juicy with fresh acidity. Great balance and a waxy mouthfeel are complimented by a beautiful lemonade type texture.
    $19.95 Bottle
  3. Made by the talented team at Palliser Estate in Martinborough, this luscious and rounded Sauvignon has Passionfruit and ripe tropical fruit on the nose.
    $24.95 Bottle
  4. Hapi, the Maori word for hop, inspires this truly Pacific pale ale. Brewed with New Zealand barley and the best of the Kiwi hop harvest, Motueka, Wai-iti, Riwaka and Nelson Sauvin. Assertively Hoppy - exceptionally drinkable.
    $23.95 6 Pack
  5. Don’t be deceived, sometimes things are not what they seem. The modest strength on the can belies the flavour within. A complex selection of malts and generous dose of Sauvin and Simcoe hops create a light but satisfying beer that punches well above its weight. A true sheep in wolf’s clothing.
    $19.95 6 Pack
  6. Two Tone refers to the two kinds of cask used for the maturation of this whisky; European oak which formerly held New Zealand red wine and American white oak used exclusively for whisky. Find sea air and caramelised fruits on the nose, followed by red berries, apricot and spice on the palate.
    $83.95 Bottle
  7. Roots Marlborough Dry Gin

    700ml - World's Best London Dry Gin at the 2023 World Gin Awards

    A crisp and robust ‘London Dry’ style gin. Batch distilled in 'Fanni Chanei' Elemental Distillerys boutique 200L copper pot still. Produced on estate at the Elemental Distillery, in the heart of the Marlborough wine region.
    $86.95 Bottle
  8. Bushy and herbaceous Dunedin made Gin. It's not a classic London dry gin, but our vision of what a NZ dry gin can be - smooth, bushy & dry.
    $72.95 Bottle
  9. Embrace the Garagista spirit - ignore convention, experiment, test the limits, and look at things a little differently. Brewed and double dry hopped with New Zealand, Australian and US hops, resulting in tropical, resin and pine flavours. Great things can come from the garage.
    $23.95 6 Pack
  10. Highly effervescent, giving a beautiful head and tight bubbles. A refreshing bitterness, clean hops on the nose and a light colour from pilsner malt gives a bright crystal glow.
    $23.50 6 Pack
  11. Kettle soured wheat, lightly salted and infused with white peaches - a delicate three way salty, sweet and sour balancing act. A little bit of white mischief in a beer where anything gose.
    $4.95 Each
  12. Our 2023 Heaphy Montepulciano is made from grapes dry grown at the Heaphy Vineyard in the Moutere Valley, Nelson. A classic Italian Grape grown with a South Island twist giving a distinct Kiwi flavour. Intensely deep purple in colour, the nose shows subtle characters of savoury dark cherries. A medium-bodied dry wine, it exhibits soft tannins with juicy dark berry flavours and soft notes of dried tobacco and thyme.
    $23.95 Each

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