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  1. This liqueur is taken directly from the first cocktail book ever published, How To Mix Drinks, or The Bon-vivant’s Companion. Written by one Jerry Thomas, this book first appeared in 1862 (during the American Civil War) and is an invaluable window on a different age of beverages.
    $59.95 Bottle
  2. Made with whole cherries from Centreal Otago, this full flavoured twist on regular rum comes in at a gentler strength of 41% abv. Each bottle is individually numbered and dated.
    $54.95 Bottle
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