Search results for 'reid & reid'
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Escarpment Pinot Noir highlights Martinborough’s unique terroir and winemaking philosophy, soundly revealed in this blend of Pinot Noir parcels from across this beautifully well-suited cool climate district.$48.95 Bottle -
An early drinking style of Pinot from the team at Chard Farm. Red fruits abound with soft tannins and a silky mouthfeel. Perfect with pizza, tomato based pasta dishes or antipasto.$29.95 Bottle -
Aromatically this wine offers layers of flavours: violets, dark cherry and plum, notes of bitter chocolate and tobacco with a faint whiff of rabbit guts. There is a fresh vibrancy on the palate of acid and smooth tannins pulling the wine through to a long, salivating finish.$37.95 Bottle -
Fromm Pinot Noir
2023
An alluring nose, opening with charming bright fruit, sweet spice and inviting florals – all wrapped in lifting minerality. The palate shows effortless structure, supported by ripe red fruit and fine persistent tannins that flow across the mouth. The acidity is balance and conducive to a long elegant finish.$34.95 Bottle -
A well known wine and a benchmark Central Otago expression for an entry level wine. Big and fleshy but with a big, punchy undercarriage and soft silky tannins.$28.95 Bottle -
A unique parcel within Rippon, Tinker’s Field is a gentle, north facing slope formed by an ancient ejection cone of coarse schist gravels. Tinker’s Field is home to the oldest vines on the property and is named after Rippon’s visionary founder, Rolfe Mills (Tink to his friends), and the land that he had dreamed of farming since childhood.$105.95 BottleOut of stock
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A unique block on Martinborough’s free-draining alluvial gravels closer to the township. Grown on a warm site, that leads to ripe tannin whilst keeping alcohols balanced. This block tends to reward a darker fruit profile, notes of black cherry, plum and spice along with more classical notes of forest floor and licorice. The hallmark of this block is the dense structure and firm tannins that sit upfront on the palate balancing a core of dense black fruits. The inclusion of stems helps to give the wine an aromatic lift and focus. It will continue to develop for up to 15 years and compliment roast meats, game and charcuterie.$79.95 Each -
Te Kano Pinot Noir
2019
A supple and complex Pinot Noir with aromas of mocha and bright berry fruits. Generous ripe plum, red berry and cherry flavours, combined with dark savoury notes of dried herb and spice, create a wine that is both expressive and elegant.$42.95 Bottle -
A soft and supple Pinot Noir from Central Otago with earthy notes showing through on the palate. Good fruit weight and acid balance.$23.95 Bottle -
A satisfyingly full flavoured Bannockburn Pinot Noir. Hand-picked to ensure purity and vibrancy. Perfect balance with structure, depth and integrated black fruit.$27.95 Bottle -
A nose of dark red, ripe berryfruit medley with the barest hint of French Oak vanilla bean. The mouth feel is of a rich intense mid-palate with well balanced acidity and tannins.$41.95 Each -
A no expense spared Pinot Noir offering considerable value for money. There are many $40 Pinots from across the country that don't come close to this super sipper.$17.95 Bottle
