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  1. Pale straw in colour with fruity pear and citrus aromas. Floral honeysuckle characters are evident in this off-dry, full bodied wine. Great with white meats, veal and asian dishes.
    $14.95 Each
  2. Classic Chardonnay with crisp fruit and soft oak complexity. Perfect for those who don't like overly oaked Chardonnay. Enjoy with white meats or creamy pasta.
    $16.95 Bottle
  3. Ocean sea spray, waxy native florals entwined with white peaches. These flavours are brought though to the palate along with notes of fennel & yuzu pith.
    $29.95 Bottle
  4. Classic stonefruit characteristics of apricot, white peach with floral details and subtle creaminess on the palate.
    $27.95 Bottle
  5. A white powerhouse! The richness, structure, spice and great acidity of the Marsanne and Roussanne compliment the exuberant fruit intensity and roundness of the Viognier creating a full-bodied wine that is packed with apricots, white florals and Mediterranean herbs. This complex blend has a refreshing mineral backbone with the texture of silk. The magnificent depth and richness is followed by a long lasting smooth finish that keeps on giving.
    $58.95 Bottle
  6. Medium-dry riesling with lime, white flowers and a suggestion of oyster shell. There’s a perfect blend of sweetness with fruity acidity which gives the wine tension.
    $27.95 Each
  7. Medium bodied classic Hawkes Bay Chardonnay with flavours of ripe melon, pineapple and butterscotch. Try with roast white meats or a creamy salmon dish.
    $21.95 Bottle
  8. Barrel fermentation gives texture and complexity with underlying ripe fruit core. Cashew and almond combine with ripe white peach in an elegant, poised and rich palate.
    $29.95 Each

    Out of stock

  9. Vibrant floral, apricot, honeysuckle and lychee aromas lead into a satin textured, fresh and balanced palate with flavours of white nectarine, tangerine and mild spices.
    $18.95 Each
  10. All florals and spice on the nose, and a refreshing, unoaked, palate bursting with apricot and white peach. Bags of fruit and a twist of exoticism make a great partner for Thai cuisine.
    $20.95 Bottle

    Out of stock

  11. An inviting and complex nose of almond and apricot kernel with our distinctive white florals. It’s less citrus focussed than normal, expressing more in the stonefruit spectrum due to the warmer 2018 growing season. Winemaking is minimalist: not fined or filtered, allowing for greater expression of place over process. The various vineyard components of this Bannockburn bottling contribute to a palate that is textural, nutty and very long.
    $57.95 Bottle
  12. Delicate aromas of white flesh peach with complex citrus notes of Meyer lemon, lemon blossom and lemon curd. There are nuances of almond milk and wet stone minerality. The palate has mouth-filling richness and mid-palate opulence, framed with fresh citrus acidity. There is a salty minerality that along with the lemon/lime acidity provides superb length and freshness on the finish.
    $44.95 Bottle
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