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  1. 100% top quality, methode Pinot Noir. Red berries, cranberries and rose petals, with notes of shortbread. Expressive and generous, with great length on the palate.
    $41.95 Bottle
  2. Hues of peach and salmon in the glass, the nose opens to wonderful delicate aromas of peach, baked apple and fresh raspberry notes. The scrumptious palate of wild strawberry and cream is augmented by the fine mousse releasing shortbread flavours that leads to a refreshing, refined and salivating finish. Delicious and dry.
    $44.95 Each
  3. Made in an Extra-Brut style with 5g/l dosage to compliment the bright fruit and complex, slightly nutty palate. Enticing, and celebratory, with restraint and substance. Taste: Strawberry, hazelnut, toast, joyful.
    $41.95 Each
  4. Assemblé is the first to use the new 'Méthode Marlborough' branding. Fresh and inviting with sophisticated toasty character, this bubbly will get the party started!
    $32.95 Bottle
  5. Savoury bready lovliness with a splash of summer berries, a fine mousse and a good long length. Try with raspberries when in a season and sprinkle with icing sugar to match. Produced organically.
    $39.95 Bottle
  6. Awatere River Méthode Traditionnelle NV is a classic sparkling wine made by the traditional bottle fermentation method. Showing citrus, apple, red berry and toasty aromas with exuberance, elegance and the complexity expected of a fine sparkling wine.
    $24.95 Each
  7. This handcrafted Blanc de Blanc is elegantly dry in style, displaying a fine bead, aromas of green apple, brioche and hazelnut and a crisp, citrus finish. A delicate aroma of green apple, citrus blossom and nougat. Hints of brioche, lemongrass and mineral characters add complexity.
    $32.95 Bottle
  8. A dry wine, the taste is crisp and complex with notes of citrus and hints of strawberry sorbet and toasty notes. Well balanced with lifted creaminess.
    $13.95 Bottle
  9. A dry wine, the taste is crisp and complex with notes of citrus and hints of strawberry sorbet and toasty notes. Well balanced with lifted creaminess.
    $4.50 Bottle
  10. A shimmering, pale gold in the glass, this traditionally made wine displays lifted aromas of bright citrus fruit, crisp fresh apples and refined touches of brioche and toasted hazelnut. Extended lees aging in the bottle has resulted in a wine that displays a fine, persistent bead and rich, creamy mousse. Finely balanced with a touch of minerality, this wine leads to a perfectly elegant dry finish.
    $36.95 Bottle
  11. Clean and crisp flavours with delicious lemon and green apple freshness, subtle minerality, delicate notes of freshly baked bread, the palate is creamy and keeps giving, as it has many layers of complexity.
    $34.95 Each
  12. Deliciously refreshing, steady bead and well rounded flavours. This wine shows classic fruit flavours complexed by yeast aromas
    $20.95 Bottle
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13-24 of 64