Search results for '27f최신실시간증권디비팜◀^텔popkonDB✅☑️'
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Heaphy Riesling
2023
A ripe and spicy nose of cardamom, candied apricot and peach. A very rich and unique wine thanks to the climate.$18.95 Each -
Apple, tangerine and wet stones overlie subdued exotic floral notes. A burst of sweetness on the palate is quickly tempered by hallmark natural acidity. Perfectly integrated sweetness is harmonised by a mineral expression from the schist soils, the low alcohol (9.5%) and dancing acid structure. An expressive and finely poised Riesling potentiating exciting food matches.$43.95 Bottle -
Domaine Rewa Late Harvest Riesling$27.95 Each -
Chard Farm Riesling
2023
Enticing summer aromas of crisp green apple, fresh lime, white flowers and wet stone. The vivid and juicy fruit rolls through to the back of the palate like a wave, before slowly receding, revealing the stony acidity lying underneath.$23.95 Bottle -
Seriously...dude...you gotta try this wine! The perfect harmonious balance between the acidity, fruit and minerality is lifted to great heights by a dollop of natural fruit sweetness$26.95 Bottle -
Luscious aromas of citrus, crisp apple, pear and floral notes, the delicious palate shows intense, tight flavous of lemon / apple and honeysuckle.$17.95 Bottle -
The Doctors Riesling
2023 Recommended by Cuisine Magazine February 2021
Naturally low in alcohol, this crisp, sweet Riesling is a top seller here at Moore Wilson's. People love a glass of something interesting that won't knock them out!$19.95 Bottle -
Semi dry in taste there is a unique calcified character, which is sometimes seen in classic Rieslings from the old world. The fine acidity helps harmonise the phenolics and fruit sweetness. Produced organically.$31.95 Bottle -
The nose is open and soft natured, fresh and broad. The bright look is upheld by citrus flesh, lemon rind and white flowers. Granny Smith apple, mandarin juice and menthol spice make the nose seductive and inviting to continue the journey.$58.95 Bottle -
Wow. Explosive flavour, perfect balance between the minerality, fruit and acidity and a gorgeous lick of sweetness to satisfy all who taste.$28.95 Bottle -
40% of this wine was fermented in old French barrels, not for the oak, but for the form of the vessel itself. Mouthfeel is gained here by high lees to wine contact and a more efficient natural lees stirring across unhurried wild ferments.$39.95 Each -
The influence of wild yeast, vineyard site, barrel-ferment and time on lees makes for a rich and textural style of Sauvignon Blanc. Fifteen months in French barriques has given this wine a well-rounded textural palate while still retaining freshness at the back of the palate.$34.95 Each
