Search results for ')[DB팜ㄱ* LEGO4989^% _✅텔 ☑️ㄴ증권디비문자발송✅$'
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The most impressive Sauvignon Blanc we've tried recently. Superb depth, ridiculously fragrant, zinging acidity, tropical lushness and perfect balance.$20.95 Bottle -
Up the Coast North of Wellington in Horowhenua, local viticulturist Kate Gibbs identified that the river gravel soils of Ohau were similar to Marlborough. Lovely zesty, LOCAL Savvy!$21.95 Bottle -
A serious, concentrated and expressive wine, Vavasour Sauvignon Blanc flaunts a powerful bouquet of fresh herbs, tropical fruits and bright citrus. Ripe stone fruit flavours and a distinct minerality hold up well to rich, spicy foods.$20.95 Bottle -
Wild indeed. Kevin Judd of Cloudy Bay fame has produced one of the funkiest most interesting expression of Sauvignon you'll ever taste.$37.95 Bottle -
Perfumed nose of florals, citrus, wild fennel and beech forest honeydew. Refreshing citrus fruits, lime & pink grapefruit and a long, pithy, textural palate.$35.95 Bottle -
A rich, luscious wine with intense and complex flavours derived from the Noble Botrytis. The palate has decadent sweetness without being heavy, and balanced acidity gives it freshness through the long finish.$23.95 Each -
Here is their rose gold, coppery-hued orange wine from the BioGro certified organic vineyards in Marlborough. Made from a blend of Sauvignon Blanc, Pinot Gris & Grüner Veltliner this wine has all the tropical, stonefruit and citrusy notes you would expect, but with that intriguing, slightly chalky palate you get from skin-fermented orange wines. Super aromatic, full of white peach and florals. The tannins in this wine are nice and resolved. The palate is dry, but not too dry, and overall texture and tension of the wine is nicely balanced too. All told this is one delicious, refreshing, easy drinking orange wine!$14.95 EachOut of stock
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Stored on lees for over three years the wine has developed a rich complexity with a full creamy texture on the palate. Aromas of biscuit and almond characters on the nose leads onto stone fruit and white peach on the palate. The wine shows fruit complexity and balance with excellent richness that carries through to a dry and crisp finish. The name MiruMiru translates to “bubbles” in Te Reo Maori.$40.95 Bottle -
Terroir Project Rose
2023
A Provence-style rosé from Marlborough with all the summery cues of fresh berry fruits, white florals and a crisp, dry finish. Fresh, floral and fruit-forward, this rosé is delicate and youthful yet complex and textural too.$14.95 Each -
Pale straw with clear hues, our Water Race Riesling is a dry style wine with a crisp acidity balanced with a hint of fruit sweetness. Fragrant with orange blossom and honeysuckle the nose also provides hints of white peach and lemon. Sweet ripe citrus, apricot and gooseberry show on the palate. A complex wine The Water Race has a long mineral and grapefruit finish.$22.95 Bottle -
These soils keep the growth and crop of these old clone Syrah vines in check and provide warmth in the autumn, all critical factors in developing the enormous character and presence this wine has. Traditionally made with heady aromas and a luscious yet classical texture. 'Le Sol' is all at once elegant and exuberant,and in a very short time it has shown the breeding of Syrah in the Gimblett Gravels.$169.95 Bottle -
This superb Syrah from the exceptional vintage brims with intense flavour and complexity, displaying luscious boysenberry, white pepper spice and liquorice, on a beautifully integrated and refined palate. Eminently drinkable now, it will also greatly reward cellaring for longer term enjoyment.$44.95 Bottle
