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  1. Made by Te Awa in Hawkes Bay, this range of wines certainly stands out with their quirky labels! This Rose is bright and fresh, with crushed berry flavours
    $12.95 Bottle
  2. This is a new look at Pinot Noir through a white wine lens. Premium Central Otago Pinot Noir grapes were hand-picked and quickly pressed then fermented as white juice. The result is a fresh and energetic white wine perfect for summer and something a little different.
    $23.95 Bottle
  3. Our hunt for the perfect everyday drinking pinot from Central Otago turned up this little beauty. Be amazed! Savoury, fine, fleshy pinot that's beautifully balanced at a very reasonable price.
    $20.95 Bottle
  4. Juicy little minx’s strawberry and cherry playfully flirt with cinnamon and allspice, finally succumbing to the rich, warm and seductive nature of a supple leather chaise lounge.
    $15.95 Bottle
  5. Consistently excellent and consistently our top-selling Rose! A dry, clean crisp rose with a splash of red berry back palate. So refreshing!
    $16.95 Each
  6. Deep ruby. Perfumed, alluring open and fresh berry fruits, earth, custard, sandalwood and lead. Supple sensual fruit on the palate with supporting tannin. Soft but structural, crisp and mineral. Salivating.
    $41.95 Bottle

    Out of stock

  7. Aromas of cedar, vanillin oak lift and dark plum with a subtle savoury mineral complexity. The subtle tannins in the mid palate of this blend of Bordeaux varieties fill the mid palate with a balanced texture and density giving length and structure. Enjoy now or will cellar well.
    $29.95 Bottle
  8. Complex and alluring aromas of blackberry, violets, red cherry, and fennel. Pure supple fruits and mouth filling tannin that bring in earth and autumnal leaves followed by a saline crisp finish. Drink now until 2031.
    $49.95 Each
  9. Old Gods, black rye IPA, brewed with malted and crystal rye, fermented with Norwegian Voss Kveik yeast, hopped with Simcoe, Cascade, Citra and Chinook, and finished with a libation of pine terpene. Obsidian black, with bold bitterness, rye spice with a clean hop hit of citrus and pine resin. Skål!
    $10.75 Each

    Out of stock

  10. New Zealand’s signature coffee order, the flat white, becomes a decadent liqueur using organic cold brew coffee and fresh New Zealand cream.
    $53.95 Bottle
  11. Kettle soured wheat, lightly salted and infused with white peaches - a delicate three way salty, sweet and sour balancing act. A little bit of white mischief in a beer where anything gose.
    $4.95 Each
  12. DB Export Gold

    330ml 12 pack

    In 1960 Morton Coutts discovered the Holy Grail of beer, continuous fermentation. A process that unlike batch-brewing, meant once the brewing started the beer literally never stopped flowing. The process was adopted by the rest of the World and the beer that flowed was DB Export Gold.
    $25.95 Dozen
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