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  1. Brewed with light lager malt and red wheat flakes and infused with an auspicious eight hop additions including Mosaic, Motueka, Luminosa and El Dorado. The result is a luscious hazy topped with dense creamy white foam and laden with peach, mango, tropical fruit punch and fresh red berries. Wishing you surplus and abundance year after year.
    $10.50 Each

    Out of stock

  2. Everything these guys have put out has been hugely popular, and we're expecting the ripe berry flavours in this Small Batch Boysenberry Gin to hit the mark once again!
    $79.95 Bottle
  3. For those who have not drunk sake before, or those who have, but drank too much too quickly, we suggest you try this smooth, light, easy drinking style. Zenkuro Original is a great alternative to either white or red wine with your meal, it is a great match with a wide range of Japanese, European or Kiwi dishes.
    $52.95 Bottle
  4. Heavy botanical style craft gin. Juniper, lemon, lemongrass, cardamom and coriander – all delicious flavour tones, uniquely decipherable, that hum together with nowhere to hide.
    $79.95 Bottle
  5. If the sky is clear and cool, and you’re very lucky, you might witness a sundog: apparitions that accompany the true sun, an atmospheric trick of light and ice. Our own Sundog, a pilsner starring the vivid passionfruit and white wine notes of New Zealand hops, is much easier to find, but just as crisp and bright.
    $21.95 6 Pack
  6. Dark, dry and mellow with some hoppy characteristics, pours a deep brown colour with reddish tints. The aroma is toasty, with a hint of sweetness and some earthy hop notes.
    $8.25 Bottle

    Out of stock

  7. Porter is the oldest commercially brewed style and London Porter was Emerson’s first beer. Dark, dry and mellow with some hoppy characteristics, pours a deep brown colour with reddish tints. The aroma is toasty, with a hint of sweetness and some earthy hop notes. Firm-bodied but not heavy, with a creamy texture, the dryish palate is full of roasted malt, coffeeish notes and a sustained bitterness.
    $8.50 Each
  8. This alcohol-removed New Zealand Rosé boasts delicious stone fruit aromas of white peach, apple, and fresh strawberries. Those apple and stone fruit notes linger on the palate alongside crisp cranberry flavours and a lively, refreshingly dry texture. A light and fresh addition to any dinner table or social gathering!
    $16.95 Bottle
  9. Oyster Bay Sparkling Cuvée Brut has flavours and aromas of radiant lime, citrus and white peach, leaving you with a delightfully refreshing finish.
    $19.95 Bottle
  10. A rich, luscious wine with intense and complex flavours derived from the Noble Botrytis. The palate has decadent sweetness without being heavy, and balanced acidity gives it freshness through the long finish.
    $23.95 Each
  11. Here is their rose gold, coppery-hued orange wine from the BioGro certified organic vineyards in Marlborough. Made from a blend of Sauvignon Blanc, Pinot Gris & Grüner Veltliner this wine has all the tropical, stonefruit and citrusy notes you would expect, but with that intriguing, slightly chalky palate you get from skin-fermented orange wines. Super aromatic, full of white peach and florals. The tannins in this wine are nice and resolved. The palate is dry, but not too dry, and overall texture and tension of the wine is nicely balanced too. All told this is one delicious, refreshing, easy drinking orange wine!
    $14.95 Each
  12. Stored on lees for over three years the wine has developed a rich complexity with a full creamy texture on the palate. Aromas of biscuit and almond characters on the nose leads onto stone fruit and white peach on the palate. The wine shows fruit complexity and balance with excellent richness that carries through to a dry and crisp finish. The name MiruMiru translates to “bubbles” in Te Reo Maori.
    $40.95 Bottle
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