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  1. Dark and delicious. STOLEN Dark reimagines the classic, traditionally heavy, naval style dark rums, with a more modern and smoother interpretation. It’s blended by hand and uses Demerara caramel for a full bodied look and flavor, lightly toasted sweet caramel aromas and a soft honeyed texture in the mouth.
    $57.95 Bottle
  2. Everything these guys have put out has been hugely popular, and we're expecting the ripe berry flavours in this Small Batch Boysenberry Gin to hit the mark once again!
    $79.95 Bottle
  3. Heavy botanical style craft gin. Juniper, lemon, lemongrass, cardamom and coriander – all delicious flavour tones, uniquely decipherable, that hum together with nowhere to hide.
    $79.95 Bottle
  4. Limited Release 29 is a Red IPA brewed with a complex grist of malts and a big blend of heavy-hitting American hop varieties, showcasing bold citrus and berry fruit characters on top of a luscious, red, toffee malt cushion.
    $10.50 Each
  5. Porter is the oldest commercially brewed style and London Porter was Emerson’s first beer. Dark, dry and mellow with some hoppy characteristics, pours a deep brown colour with reddish tints. The aroma is toasty, with a hint of sweetness and some earthy hop notes. Firm-bodied but not heavy, with a creamy texture, the dryish palate is full of roasted malt, coffeeish notes and a sustained bitterness.
    $8.50 Each
  6. A rich, luscious wine with intense and complex flavours derived from the Noble Botrytis. The palate has decadent sweetness without being heavy, and balanced acidity gives it freshness through the long finish.
    $23.95 Each
  7. A floral and delightfully perfumed nose immediately engages and enthrals. Sweet fruit opens the palate exposing layers of dark cherry, spice and complex earthy notes. The sense of immediacy and open appeal is quickly tempered by its structural and mineral tannins: a mouthfeel characteristic of Calvert’s deep and heavy silt soils. They contribute a stature and seriousness to the proposition: contemplative and sincere.
    $94.95 Bottle
  8. These soils keep the growth and crop of these old clone Syrah vines in check and provide warmth in the autumn, all critical factors in developing the enormous character and presence this wine has. Traditionally made with heady aromas and a luscious yet classical texture. 'Le Sol' is all at once elegant and exuberant,and in a very short time it has shown the breeding of Syrah in the Gimblett Gravels.
    $169.95 Bottle
  9. Black Barns most awarded wine. With aromas of stone fruit and citrus, layered with toast and spice from 100% barrel fermentation and extended barrel ageing.
    $39.95 Bottle
  10. Crisp, medium-bodied, elegant Chardonnay with struck flint, mineral, citrus, grapefruit, white peach and smoky oak flavours. The wine has an appealingly ethereal texture and a lengthy finish.
    $26.95 Bottle
  11. Bright hay in colour, the bouquet has white peach and apricot aromas, mingling with toasty vanilla bean and burnt lemon butter notes. Undertones of hazelnut husk, almond blossom and lemon balm come through. The palate has finesse and is well-balanced with great freshness, focus and crystalline acidity.
    $16.95 Bottle
  12. Smells of Meyer Lemon, camomile, button mushrooms, straw, mountain beech honey, and lanolin. The palate is bright, saline, complex and powerful with flavours of nacho pear, blackcurrant leaf, and white peach.
    $49.95 Each
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