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  1. Often referred to as ‘Baby Grange’ because components of the wine are matured in the same barrels that held the previous vintage of Grange. First made in 1960 by the legendary Max Schubert, this wine helped forge Penfolds reputation with red wine drinkers by combining the structure of cabernet sauvignon with the richness of shiraz.
    $109.95 Bottle
  2. Medium bodied with intense and generous dark vibrant fruit and spice.
    $49.95 Bottle
  3. Here is a super juicy, super invigorating blend of Syrah & Pinot Gris from South Australia which is just was summer time is calling for! This wine is bursting with red berry fruits, sherbet and sour cherry, while still retaining texture, freshness and acidity too.
    $14.95 Each
  4. Ripe tasting and fruit driven, with the berry and mocha flavours enhanced by supple tannins.
    $14.95 Bottle
  5. Garnet in colour this modern Barossa wine bounces out of the glass with ripe blueberry and red licorice aromas. The palate is fresh, juicy and alive with dark berried fruits, finishing with a textured savoury edge. Delicious drinking now but will mature well for the medium term.
    $29.95 Bottle
  6. Full bodied and packed with ripe berry fruit flavours. A touch of spice adds complexity with a long finish and firm but ripe tannins.
    $27.95 Bottle

    Out of stock

  7. Full and generous palate. Liquorice, spicy black plum, red currant, and blackberry, with a tinge of pepper. The finish is long and sustained, an ideal pre-dinner aperitif.
    $22.95 Bottle
  8. Fruity, full bodied and juicy Shiraz with loads of appeal. Red & black fruits, hints of chocolate & mocha. Great with rare red meats or stews.
    $14.95 Bottle
  9. The 2019 Shiraz is full of brambles and blue/black fruits with a spicy lift. Layers of brooding dark fruits, spice and savoury characters are framed in fine oak. The sinewy tannin profile pulls the wine through to a long and moreish finish.
    $24.95 Bottle
  10. Dark berry fruits combine with a lively palate entwined with pepper spices and chocolate tones. A long savoury finish is coated in soft tannins to complete this rich and generous palate.
    $25.95 Bottle
  11. Crimson with violet hues, this wine exhibits spiced plums and peppercorns with fruit cake and forest floor aromas.
    $18.95 Bottle
  12. Brambly, spicey shiraz with plenty of weight but none of the jammy, clawing fruit. It packs a punch but holds off swinging until it is half way down your throat. A beef specialist tipple.
    $34.95 Bottle
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