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  1. RWT Barossa Valley Shiraz presents an admirable alternative to the multi-regional sourcing and American oak maturation that are hallmarks of Grange, expressing instead, single region Barossa Valley shiraz matured only in French oak. The initials RWT stand for ‘Red Winemaking Trial’, the name given to the project internally when developmental work began in 1995. Naturally, now no longer a ‘Trial’, RWT Shiraz was launched in May 2000 with the 1997 vintage. Its style is opulent and fleshy, contrasting with Grange, which is more muscular and assertive. RWT is made from fruit primarily selected for its aromatic qualities and lush texture. The result is a wine that helps to redefine Barossa shiraz at the highest quality level.
    $249.95 Each

    Out of stock

  2. Ripe and juicy red fruits with medium tannins and a lingering finish make this Barossa Shiraz a great partner for roast beef or venison dishes.
    $17.95 Bottle
  3. Rich, vibrant aromas of blackcurrant and briary fruits with hints of vanillin oak and spice. Red and purple fruits carry onto the palate supported by a rich, earthy undertone and fine silky tannins giving the wine terrific structure, great length and persistent flavour.
    $56.95 Bottle
  4. Often referred to as ‘Baby Grange’ because components of the wine are matured in the same barrels that held the previous vintage of Grange. First made in 1960 by the legendary Max Schubert, this wine helped forge Penfolds reputation with red wine drinkers by combining the structure of cabernet sauvignon with the richness of shiraz.
    $109.95 Bottle
  5. Medium bodied with intense and generous dark vibrant fruit and spice.
    $49.95 Bottle
  6. Here is a super juicy, super invigorating blend of Syrah & Pinot Gris from South Australia which is just was summer time is calling for! This wine is bursting with red berry fruits, sherbet and sour cherry, while still retaining texture, freshness and acidity too.
    $14.95 Each
  7. Ripe tasting and fruit driven, with the berry and mocha flavours enhanced by supple tannins.
    $14.95 Bottle
  8. Garnet in colour this modern Barossa wine bounces out of the glass with ripe blueberry and red licorice aromas. The palate is fresh, juicy and alive with dark berried fruits, finishing with a textured savoury edge. Delicious drinking now but will mature well for the medium term.
    $29.95 Bottle
  9. Full bodied and packed with ripe berry fruit flavours. A touch of spice adds complexity with a long finish and firm but ripe tannins.
    $27.95 Bottle
  10. Dark berry fruits combine with a lively palate entwined with pepper spices and chocolate tones. A long savoury finish is coated in soft tannins to complete this rich and generous palate.
    $25.95 Bottle
  11. Crimson with violet hues, this wine exhibits spiced plums and peppercorns with fruit cake and forest floor aromas.
    $18.95 Bottle
  12. Brambly, spicey shiraz with plenty of weight but none of the jammy, clawing fruit. It packs a punch but holds off swinging until it is half way down your throat. A beef specialist tipple.
    $34.95 Bottle
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