Search results for 'Alexia'
-
Bols Cacao Brown is a dark liqueur packed with the rich flavour of bitter, dark chocolate and hints of orange and vanilla.
$42.95
Bottle
-
Made in an Extra-Brut style with 5g/l dosage to compliment the bright fruit and complex, slightly nutty palate. Enticing, and celebratory, with restraint and substance. Taste: Strawberry, hazelnut, toast, joyful.
$41.95
Each
-
Raspberry, gunflint, chalky, demanding.
$34.95
Each
-
Our greatest labour of love, made in the pursuit of Méthode Traditionnelle excellence.
$59.95
Bottle
-
Lemon, honeycomb, white florals, taut.
$31.95
Each
-
Blackberry, brambly, fresh, supple. Inspired by CFW (compulsory family walks) in the Tararua Ranges - the steep, tricky, hauntingly beautiful mountains that run the length of Wairarapa. This is a wine full of the tastes and smells of the forest.
$29.95
Bottle
-
This 100% Pinot Noir Rose from the Wairarapa is as delightful at its label - bright fruit, but not all strawberries and cream, this has poise, precision and some nice textural crunch on the finish.
$27.95
Bottle
-
This is such a Wairarapa pinot – not bombastic, but earthy, savoury and seductive. Cranberry, rainy forest, spice, contrary.
$35.95
Bottle
-
Co-ferment of Gewürztraminer, Pinot Gris, and Riesling - a classic Alsace combination, shining with bright nectarine fruit, seductive spice and underpinning minerality.
$27.95
Bottle