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  1. Round, smooth peppermint tablet. Individually wrapped. Ingredients - Sugar, Glucose Syrup (from corn), Water, Anticaking Agents (553, 570, Mineral Oil), Flavours, Colour (171), Glazing Agent (903, Vegetable Oil). This product is gluten free.
    $12.40 Each
  2. An abundance of fruit and natural sugar with fresh vibrant acidity and a minerality towards the end which is further enhanced by natural carbon dioxide and fruit tannin giving a satisfyingly long dry thirst quenching finish.
    $32.95 Bottle
  3. Delicate aromas of white flesh peach with complex citrus notes of Meyer lemon, lemon blossom and lemon curd. There are nuances of almond milk and wet stone minerality. The palate has mouth-filling richness and mid-palate opulence, framed with fresh citrus acidity. There is a salty minerality that along with the lemon/lime acidity provides superb length and freshness on the finish.
    $44.95 Bottle
  4. Deep-fruited, dark cherry, strawberry and mineral laden (graphite/ferrous) palate with a lovely savoury lick of supple fine-grain tannin. Gentle refreshing acidity gives great line and drives the brooding and delicious fruit through to a lingering finish.
    $23.95 Bottle
  5. Pure, crisp and dry wine with a fine minerality and delicacy of structure. Pear, quince and peach flavours dominate.
    $22.95 Bottle
  6. The Pinot Gris " Hospices de Colmar " from old vines with an average age of more than 25 years develops smoky aromas, mixed with exotic fruit scents. Full-bodied and heady, full of nobility, this wine is delicate, finesse with a pleasantly sweet attack, generous and warm to the palate.
    $36.95 Bottle
  7. Bright lifted red fruit notes complement darker savoury earth tones along with spice, a touch of chocolate and subtle blood orange nuances. The palate is generous and complex, focused throughout by a mineral freshness and energy.
    $79.95 Bottle

    Out of stock

  8. Brilliant ruby in colour, shows bright red berry, cherry, floral and spice aromas on the nose leading on to a smooth velvety palate. Here the rich fruit flavours are complemented by spice, mineral and dried herb notes leading on to a long rich finish.
    $33.95 Bottle
  9. Rich cherry and plum fruit that is spiced with oak notes of cinnamon and clove. Sitting below the fruit, earthen and mineral smokiness, which is lifted by hedonistic floral notes. Decadently sweet fruited and richly textured. The density of the wine is counter balanced by bright acidity and supple tannins
    $134.95 Bottle
  10. The wine has a soft pink salmon hue ranging into an apricot color. White flowers on the nose with peach, stone fruit, and mineral notes opening up to aromas of cantaloupes, honeydew, manuka, and talcum. The front palate is soft and rich with lush cheeks. The mid-palate adds a bit of baking spice and brambly fruit. The finish is bright and crisp.
    $16.95 Bottle

    Out of stock

  11. Forrest Estate Riesling

    2020 Recommended by Cuisine Magazine February 2021

    Kiwi-style Riesling -a delicate off dry wine made in a deliciously juicy fruit driven style. Very pure, citrus/lime and subtle stone-fruit flavours. Intense, concentrated and harmonious with that perfect balance of ripe fruit sweetness, fresh acidity, drying minerality and long long finish.
    $22.95 Bottle
  12. Exploding with lemon and lime zestiness, mixed with smooth vodka and fresh Sauvignon Blanc for an exhilarating citrus flavour
    $19.95 Each
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