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Pét-nat is an abbreviation for “pétillant naturel”—a French term that roughly translates to “naturally sparkling”.$31.95 BottleOut of stock
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Crafted by Clive Jones and the team at Nautilus in Marlborough from Pinot Noir and Chardonnay. Aged for three years on lees giving great complexity and toasty notes. Great value.$38.95 Bottle -
Made from a combination of Pinot Noir and Chardonnay grown in the vineyards of Burgundy. It is as close as you'll get to champers without the price tag$31.95 Bottle -
Tohu Wines has collaborated with artist Flox to design an exclusive gift box and label for their limited edition Methodé Traditionnelle Rewa Rosé.$36.95 BottleOut of stock
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Mumm Marlborough is a distinctive sparkling wine that marries the best of New Zealand Pinot Noir and Chardonnay grapes with the Methode Traditionnalle style of French winemaking. The Result is a refine, elegant wine of exceptional quality and delightfully fruity notes.$41.95 Bottle -
Fruity, floral notes of blossom, apple, pear and hints of ripe red berry fruits .Fresh lemon and appley complexity and a crisp, clean finish.$23.95 Bottle -
Lindauer Fraise
750ml
Made from Pinot Noir grapes and gently infused with a natural strawberry essence which gives Fraise its name. This wine has a hint of sweetness and a delicious lingering taste of strawberries.$13.95 Bottle -
Nautilus Vintage Rosé 2020 is pale salmon in colour with a fine creamy mousse. The nose shows red berry fruit notes, rose petal aromas and a hint of spice. 100% Pinot Noir gives this wine depth and weight balanced by a touch of brioche and a creamy texture from extended lees maturation. This sparkling wine is finely balanced on the palate with an elegant harmonious finish.$49.95 Bottle -
4 1/2 stars cuisine and making waves in the wine trade by punching well above its weight. It's a soft, balanced fresh fizz that leaves a few of the big brands in its wake.$18.95 Bottle -
This small-grower Blanc de Noir Champagne is 100% Pinot Noir from the Grand Cru vineyards of the Bouzy subregion. Outstanding value for this well-made champagne. Toasted and fruity nose, a bit smoky, with some ripe fruit and some zest at the finish.$73.95 Bottle -
Subtle creamy notes with hints of fresh brioche. Citrus and pear lift the palate adding layers of complexity intertwined with a creamy softness.$37.95 Bottle -
The history of Ruinart rosé, the very first rosé champagne to make its appearance, dates back to the 18th century. While Ruinart rosé champagne first appeared over 250 years ago, its excellent quality remains the essential feature of the production of this delicate wine to this day.$179.95 Bottle
