Search results for '95n텔SUPERADMAN✔️➧오피DB➡️_'
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Te Mata Coleraine
2022 - Awarded Best New Zealand Wine of 2024 by Wine Searcher
Coleraine ‘22 is a modern reprise of what make’s Coleraine iconic, a wine balancing past and future, heritage and innovation. This is a statement wine, one that lingers both on the palate and in the mind.$144.95 Each -
Te Mata Coleraine
2023
The beautiful floral aromas of lavender, violet, plum and blackcurrant, are all in orbit around the wine’s dark savoury core of tightly wound graphite, nori, coffee grounds, vanilla and tobacco. The palate is intensely concentrated, with a superbright tension building freshness and precision as layer upon layer of fine polished tannins give pinpoint detail alongside signature, exacting, levels of finesse.$144.95 Each -
A quality Bordeaux blend from premium Gimblett Gravels vineyards. Expressive dark red fruits and spicy oak aromas lead into a palate showing depth, balance and length$15.95 Bottle -
A well made claret from the right bank. Full flavoured, with lush red and dark berries, and soft tannins. The finish has just a touch of savoury making it perfect with a roast.$18.95 Bottle -
Great medium bodied red with an intense dark fruit flavor, but a mellower finish. Rich jammy fruit and some quite strong tannins remaining.$46.95 Bottle -
Rich flavours of dark cherry and chocolate notes take centre stage with layers of ripe fruit and a touch of spice. Pairs beautifully with hearty dishes like grilled steak or rich pasta.$18.95 Bottle -
Sweetly perfumed aromas - clove and cinnamon backed up with dark plums, vanilla and a touch of cedar. The palate is richly fruited. Plums and forest berries with savoury leather and cigar notes. Seamless and dense tannins add to the sense of warmth. Opulence nicely balanced with a red vibrancy and spice on the finish.$37.95 Bottle -
Sichel Pauillac
2021
The deep red colour of this cuvée sets the tone for the tasting: elegance and intensity. Beneath an spicy layer (nutmeg and toasted bread), the equally elegant bouquet unveils sustained, overripe dark and red fruit scents and earthy aromas. After a chewy attack, the ample, rounded structure unfolds, culminating in a long balanced finish. A wine that reveals all the richness of this exceptional terroir.$59.95 Each -
By Peter Sisseck - famous as winemaker of Pingus. An accessible profile and very easy to drink. A big, mouthfilling, instantly gratifying wine with juicy red fruit, hints of paint box, dusty tannins, dark earthy notes.$36.95 Bottle -
It is a classic expression of Marlborough Sauvignon Blanc, being 100% tank fermented, but it offers complexity of texture and a mineral drive that summons river stones and sea spray. Blackcurrant, guava and passionfruit are captured alongside the subtlest hint of oyster-shell. This wine is focused and explosive on both nose and palate yet remains elegantly balanced and distinctly salty.$26.95 Bottle -
A sweetly ripe, elegant, aromatic Cabernet Sauvignon blend with blackcurrant, cassis & herb flavours on a fresh, fine-textured palate. Age from 3 to 12 years, earlier for a more fruit driven style.$44.95 Bottle -
A bold crimson red in colour with magenta hues. The nose has rich aromas of black cherries and cassis with forest floor characters. The wine opens with a lively and intense blackberry compote, progressing to the rich, dark chocolate characters and finishing with succulent tannins that continue the experience long after the wine has left your mouth.$18.95 Bottle
