Search results for 'organic'
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Organic Grenache and Cinsault from the IGP Pays d'Hérault. Light and fresh with gentle red fruits combining with mineral hints.$19.95 Each -
A gorgeous shade of Amber, this Organic and Biodynamic aromatic blend has been handpicked and fermented for 24 days naturally on skins, then bottled without any stabilisation, fining or filtration. The result is a highly aromatic and deliciously dry, textured wine that exudes exotic fruit and ginger spice; complemented by a firm phenolic structure.$33.95 Bottle -
The farm voice of a distinct parcel of land: Rippon. On the western board of Roy’s Bay, Lake Wanaka. Produced organically.$91.95 Bottle -
Peregrine Chardonnay
2023
With Peregrine Estate, you usually find you pay a bit more for their wines but...what you receive is consistency, real flavour and character. Rarely do their wines disappoint. Produced organically.$39.95 Bottle -
Pét-nat is an abbreviation for “pétillant naturel”—a French term that roughly translates to “naturally sparkling”.$31.95 BottleOut of stock
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These recipes are for delicious food that needs very little preparation time – they are quick to whip up, or they can be left to simmer or bake while you relax. Organised by cooking method to suit your preference, choose a recipe to make in a saucepan, frying pan, wok, grill or oven. As well as pan-fried fish and steaks with tasty sauces, there are endless soups, rice and noodles feasts that can be made speedily. Stir-fries and omelettes take just minutes to prep and cook, while bruschetta and burgers are perfect fast and filling weekend lunch solutions. And there's even a chapter of super-quick desserts.$27.95 Each -
These dissolvable jar labels are a preserving essential! Keep track off your preserves and their use-by dates, then when you no longer need it just wash it off without leaving a sticky mess. Features Ideal for labelling your jars, cans or spices Use it to organise your fridge and freezer Wash off under tap or in dishwasher$8.95 Each -
Luxardo Apricot Liqueur
700ml
A liqueur obtained by infusion from the apricot pulp. The originai recipe goes back to 1935 when the city of Rome organized an exhibition including a competition for creating a new ltalian liqueur. Luxardo Apricot won the first price being awarded the title "Liquore della Lupa" (the liqueur of the Roman she-wolf), now its trademark.$40.95 Bottle -
Plenty More
by Yotam Ottolenghi
The hotly anticipated follow-up to Yotam Ottolenghi's 2010's bestselling, award-winning Plenty. Vegetables have moved from the side dish to the main plate, grains celebrated with colour and flair. It's a revolution that is bold, inspiring and ever-expanding.$65.00 Each -
Tatonka 65 Litre Duffle Bag
TA1935-040
The Duffle Bag 65 is perfect for travellers with limited storage space. It conveniently packs away into its own lid pocket when not in use, taking up a fraction of the space of a rigid suitcase or traditional duffle.$224.95 Each -
Reinvent classic dishes with the versatile KitchenAid Spiralizer Plus with Peel, Core and Slice Stand Mixer Attachment. Includes 6 Spiralizing/Slicing Blades and a Peeling Blade, perfect for fresh fruit and vegetable recipes. From zucchini noodles to sweet and savory dishes, the options are endless.$239.00 Each -
Wildlife Of Aotearoa
By Gavin Bishop
Encounter New Zealand's amazing array of wildlife in this beautiful illustrated companion volume to Aotearoa: The New Zealand Story. A spectacular illustrated picture book exploring New Zealand’s unique landscapes and its incredible wildlife by the award-winning author of Aotearoa: The New Zealand Story.$40.00 Each
