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  1. Ripe fruit, gentle winemaking and maturation in French oak have resulted in a complex and powerful wine. Aromas of ripe cherries, raspberries and plums, and a rich, silky smooth palate.
    $46.95 Bottle
  2. Ripe and juicy Pinot Noir from Marlborough. Crafted in a style that allows for immediate drinking. Vibrant ripe fruit and hints of spice. Great value Pinot Noir.
    $18.95 Each
  3. Produced Organically in the Wairarapa this is a very classy Pinot Noir. Silky tannins and purity of fruit with a lovely lifted spice and red fruit nose. Perfect with duck dishes.
    $35.95 Bottle
  4. Produced by the Pegasus Bay team at Waipara in North Canterbury, this is one of our favourite under $25 Pinot Noirs.
    $21.95 Bottle
  5. 4 1/2 stars cuisine and making waves in the wine trade by punching well above its weight. It's a soft, balanced fresh fizz that leaves a few of the big brands in its wake.
    $18.95 Bottle
  6. Organic, soft, supple and Otago delicious fruit with red fruits, cherries, plums and all in between– everything you want in a Pinot Noir.
    $29.95 Each
  7. One of Terra Sancta's three rare single block Pinot Noirs, Jackson's Block Pinot Noir is crafted to reflect the unique characteristics of its 1991 planted site. Minimal winemaking using wild fermentation is designed for maximum expression of site and vintage. The result is a classic Bannockburn Pinot Noir possessing captivating perfume, with concentrated dark fruits, generous mouthfeel, velvety texture, wrapped in an abundance of supple tannins. Delivering superb quality this is an outstanding Pinot Noir worthy of enjoying now or cellaring.
    $49.95 Bottle
  8. Matured in French oak barrels the result is fragrant, soft, and flavorful, with aromas of ripe cherries and sweet fruit tannins that provide structure and length.
    $21.95 Each
  9. Made from a combination of Pinot Noir and Chardonnay grown in the vineyards of Burgundy. It is as close as you'll get to champers without the price tag
    $31.95 Bottle
  10. Made from 9 clones of Pinot Noir and grown on several different soil types, adding complexity to the wine. This wine is fermented naturally with gentle handling and allowed to mature quietly in French oak barriques.
    $58.95 Bottle
  11. It is a soft and rounded wine with aroma of sweet red berry fruits and red cherries. This is a wine for easy drinking whilst having classic Pinot Noir flavours, the tannins are soft and well rounded. This wine is suitable for mild flavoured foods or drinking by itself. Aged in French Oak barrels for 18 months.
    $44.95 Each
  12. Intense aromas of spice, red primary fruits and dried herbs. This characteristic is unique in the Pinot world identifying Gibbston immediately with its beguiling aromas. With a deep purple scarlet colour the wine is rich and full bodied with layers of fine grape tannins in support. The natural fine acids are present in the background, giving the wine balance and structure.
    $94.95 Each
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