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Guess How Much I Love You
by Sam McBratney
This gorgeous picture book has become a modern classic. The story of Little Nutbrown Hare and Big Nutbrown Hare trying to express how much they love each other is one which has captivated adults and children the world over$19.95 Each -
Salt, Fat, Acid, Heat
By Samin Nosrat
Featuring 150 illustrations and infographics that reveal an atlas to the world of flavor by renowned illustrator Wendy MacNaughton, Salt, Fat, Acid, Heat will be your compass in the kitchen. Destined to be a classic, it just might be the last cookbook you’ll ever need.$79.95 Each -
Typical gilded, brilliant, with green shades. In the mouth, we find the acid attack typical of Picpoul de Pinet accompanied by a beautiful structure, ample, pleasant, harmonious. The finish is long and exotic. A first pleasant and explosive nose, with aromas of fresh fruits with white flesh, and exotic fruits. Complex, it expresses notes of citrus, anise, linden, honeysuckle, acacia, and a slight minerality.$24.95 Bottle
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Expressive aromatics, with flint, bitter lemon citrus, grapefruit, and suggestions of tropical fruit salad. Rich, fleshy palate with good mouthfeel, texture, and power. Flavours of grapefruit, stone fruit and sweet herbs and pesto.$22.95 Each
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Gerard Fiou Sancerre
2023
Aromas of flints and spices. Powerful in fruit and in body evokes the Sauvignon flower and the sap of the vines. With a superb balance, a delicate and harmonious expression all its elegance grows as it goes along.$47.95 Bottle -
This medium dry Riesling has lifted floral and hazelnut aromas along with typical varietal notes of lime, lemon zest and flint. An elegant finish which lingers with hints of sweet red apple.$31.95 Bottle
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Aromas of preserved lemon citrus, flint, almond, cardamon, and ginger. The palette is structured and vibrant with unique saline tension. Flavours of new season pear and apricot, white peach and vanilla bean. Un-fined, unfiltered.$29.95 Each
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The Sec comes from a soil of flint clay. It is expressed in a nose of pear and peach vine. The palate is generous and crunchy with fruit. To drink now.$42.95 Bottle
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With full fruit and complexity and just a touch of flint, the palate is tight with hints of salinity and wet stone. With time it will open up to rich, nutty, hazelnut and almond flavours.$79.95 Bottle
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Petit Chablis comes from the outlying areas of the Chablis appelation. Predominantly clay soils, unlike the chalky limestone of the vineyards in Chablis. This William Fevre Petit Chablis is fresh, fruity and floral with mineral notes. A light and lively wine.$52.95 Bottle
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This is impressively complex and inviting on the nose showing ripe peach, rockmelon, lemon peel, nougat and cedar characters with nuances of flint and spice. The palate is equally gratifying with excellent concentration and expansive mouthfeel, leading to an extremely long engaging finish. Organically produced.$47.95 Bottle
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The perfect aperitif Chardonnay, it's a wine that pairs very well with all types of seafood. This vintage is 30% fermented in old French oak barrels and 70% in stainless steel tanks. The barrel fermentation adds richness without overwhelming oak influence, while the tank fermentation lets the vibrant fruit shine. Expect lively lime and lemon aromas, complemented by a flinty, mineral palate with notes of fig and white peach.$20.95 Each