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  1. A spicy, vibrant Syrah focussed on varietal definition. Fresh, lively with typical Syrah berry-fruit and a light seam of black pepper. A great balance of fruit, tannin, acid and oak.
    $35.95 Bottle
  2. Rich flavours of dark cherry and chocolate notes take centre stage with layers of ripe fruit and a touch of spice. Pairs beautifully with hearty dishes like grilled steak or rich pasta.
    $18.95 Bottle
  3. The team at Te Mata seriously know what they're doing. This is Classic Hawkes Bay Syrah - Lush fruit with depth and power, and spicy pepperiness lingering nicely.
    $24.95 Each
  4. Hawkes Bay Syrah from the expert team at Villa Maria. Ripe and juicy with flavours of red fruit, white pepper, wild thyme and spice. Delicious with roast Hawkes Bay venison!
    $21.95 Bottle
  5. From the team at Sileni comes this easy drinking and approachable Pinot Gris. Medium bodied with ripe tropical fruits and a touch of soft spice.
    $15.95 Bottle
  6. Such amazing value for money.. Made by the experienced team at Giesen, this is classic Merlot with plenty of berry fruit and smooth mouthfeel.
    $11.95 Bottle
  7. Classy Bordeaux style blend from the Gimblett Gravels sub-region of Hawkes Bay. Gordon Russell and his team are so consistent in producing a ripe and juicy red.
    $15.95 Bottle
  8. Cabernet Franc predominant Rose from Grant Edmonds and his team at Sileni in Hawkes Bay. Dry and medium bodied with plenty of strawberry and red fruit flavours.
    $15.95 Bottle
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